Last updated: 2026-09-16T14:06:13.613Z

En rupture de stock

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/proud-mary-coffee/ethiopia-sidamo-nansebo-ato-girma-heirloom-natural-filter-250g/reviews)

**Traitement:** [Nature](https://www.coffeelist.co/fr/insights/processing-method/natural)

**Région:** [Sidama, Éthiopie 🇪🇹](https://www.coffeelist.co/fr/insights/region/8cbdae66-defd-4c44-b21b-a55ad7722901)

**Variété:** [Ethiopian heirloom](https://www.coffeelist.co/fr/insights/variety/ethiopian-heirloom)

**Altitude:** 1980-2400 m alt.

**Recommandé pour:** Filtre

## Ce que dit la marque

> Region: Nansebo, Sidamo Elevation: 1980 - 2400 masl Variety: Heirloom Process: Natural Notes: Floral, passionfruit, & milk chocolate About: Sidamo is a zone situated within the Southern Nations, Nationalities and Peoples’ Region (SNNPR), and is located in the Southern part of Ethiopia. These coffees have an intense sweetness and complexity due to the combination of very high growing elevation (+1900masl), and slow drying on raised beds. Each coffee in Ethiopia is sold by its zone name and has its own unique flavour profile. Coffees from the Sidamo zone are known for their strong floral aromatics and notes of dark red and purple berries. This lot from Ato Girma’s Nansebo washing station stood out above others Region: Nansebo, Sidamo Elevation: 1980 - 2400 masl Variety: Heirloom Process: Natural Notes: Floral, passionfruit, & milk chocolate About: Sidamo is a zone situated within the Southern Nations, Nationalities and Peoples’ Region (SNNPR), and is located in the Southern part of Ethiopia. These coffees have an intense sweetness and complexity due to the combination of very high growing elevation (+1900masl), and slow drying on raised beds. Each coffee in Ethiopia is sold by its zone name and has its own unique flavour profile. Coffees from the Sidamo zone are known for their strong floral aromatics and notes of dark red and purple berries. This lot from Ato Girma’s Nansebo washing station stood out above others

Original en anglais.

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# Ethiopia | Sidamo Nansebo Ato Girma | Heirloom | Natural | Filter | 250g

[Voir sur le site du torréfacteur](https://www.proudmarycoffee.com.au/products/ethiopia-sidamo-nansebo-ato-girma-heirloom-natural-filter-250g)

## Profil

### Caractéristiques gustatives

**Corps:** 30/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 77/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 60/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 25/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 51/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Claire — 2/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Floral

Chocolat au lait

Fruit de la passion

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