Last updated: 2026-09-13T10:32:47.307Z

En rupture de stock

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/proud-mary-coffee/el-salvador-ruby-blend-bourbon-natural-espresso-250g/reviews)

**Traitement:** [Nature](https://www.coffeelist.co/fr/insights/processing-method/natural)

**Région:** [Santa Ana, Salvador 🇸🇻](https://www.coffeelist.co/fr/insights/region/19a3b8b1-1c6f-4aa5-9791-239a21a54bf2)

**Variété:** [Bourbon](https://www.coffeelist.co/fr/insights/variety/bourbon)

**Altitude:** 1400-1600 m alt.

**Recommandé pour:** Filtre, Espresso

## Ce que dit la marque

> Region: Santa Ana Elevation: 1400 - 1600 masl About: The Pacas Family’s story with coffee begins in the 1800s, five generations ago! Jose Rosa Pacas purchased some prime land in the Apaneca Lamatepec mountain range and planted the first Bourbon trees. Later, in the mid-1900s, it would be from these trees that a natural mutation would occur, producing a new variety that would be named after the family. The Ruby Blend is a special lot made up of natural processed Bourbon from all the Pacas Family’s farms. Picked at maximum ripeness the cherries are dried whole on patios. The result is a balanced and easy drinking coffee. Region: Santa Ana Elevation: 1400 - 1600 masl About: The Pacas Family’s story with coffee begins in the 1800s, five generations ago! Jose Rosa Pacas purchased some prime land in the Apaneca Lamatepec mountain range and planted the first Bourbon trees. Later, in the mid-1900s, it would be from these trees that a natural mutation would occur, producing a new variety that would be named after the family. The Ruby Blend is a special lot made up of natural processed Bourbon from all the Pacas Family’s farms. Picked at maximum ripeness the cherries are dried whole on patios. The result is a balanced and easy drinking coffee.

Original en anglais.

[Voir les éditions précédentes](https://www.coffeelist.co/fr/b/proud-mary-coffee/el-salvador-ruby-blend-bourbon-natural-espresso-250g/releases)

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# El Salvador | Ruby Blend | Bourbon | Natural | Espresso | 250g

[Voir sur le site du torréfacteur](https://www.proudmarycoffee.com.au/products/el-salvador-ruby-blend-bourbon-natural-espresso-250g)

## Profil

### Caractéristiques gustatives

**Corps:** 63/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 61/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 50/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 60/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 40/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Moyenne à foncée — 5/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Chocolat

Noisette

Pomme rouge

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