Last updated: 2026-09-13T06:26:06.386Z

En rupture de stock

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/proud-mary-coffee/el-salvador-pacas-bernardina-natural-filter-100g/reviews)

**Traitement:** [Nature](https://www.coffeelist.co/fr/insights/processing-method/natural)

**Région:** [Santa Ana, Salvador 🇸🇻](https://www.coffeelist.co/fr/insights/region/19a3b8b1-1c6f-4aa5-9791-239a21a54bf2)

**Variété:** [Bernardina](https://www.coffeelist.co/fr/insights/variety/bernardina)

**Altitude:** ~1412 m alt.

**Recommandé pour:** Filtre

## Ce que dit la marque

> Region: Santa Ana Elevation: 1412 masl Variety: Bernardina Process: Natural Notes: Confectionary, milk chocolate, & syrupy About: Bernardina was first discovered on Finca Los Bellotos, owned and operated by the Pacas family in El Salvador. This farm is the birthplace of the Bernardina variety, discovered in 2015 by farm manager Ruperto Merche. On this farm stand the original five Bernardina trees, adorned in blue paint like tribal warriors. It’s a true mystery as to how this variety appeared in El Salvador. The genetic makeup of Bernardina can be traced back to the town of Agaro in Ethiopia. Proud Mary has collaborated with Gabriel Granadino, a local artist of San Salvador to represent the treasure that is Bernardina. Region: Santa Ana Elevation: 1412 masl Variety: Bernardina Process: Natural Notes: Confectionary, milk chocolate, & syrupy About: Bernardina was first discovered on Finca Los Bellotos, owned and operated by the Pacas family in El Salvador. This farm is the birthplace of the Bernardina variety, discovered in 2015 by farm manager Ruperto Merche. On this farm stand the original five Bernardina trees, adorned in blue paint like tribal warriors. It’s a true mystery as to how this variety appeared in El Salvador. The genetic makeup of Bernardina can be traced back to the town of Agaro in Ethiopia. Proud Mary has collaborated with Gabriel Granadino, a local artist of San Salvador to represent the treasure that is Bernardina.

Original en anglais.

[Voir les éditions précédentes](https://www.coffeelist.co/fr/b/proud-mary-coffee/el-salvador-pacas-bernardina-natural-filter-100g/releases)

[PROUD MARY COFFEE · AU](https://www.coffeelist.co/fr/b/proud-mary-coffee)

# El Salvador | Pacas | Bernardina | Natural | Filter | 100g

[Voir sur le site du torréfacteur](https://www.proudmarycoffee.com.au/products/el-salvador-el-retiro-bernardina-natural-filter-100g-1)

## Profil

### Caractéristiques gustatives

**Corps:** 72/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 42/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 74/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 35/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 40/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Claire à moyenne — 3/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Chocolat au lait

Bonbon

Sirupeux

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