Last updated: 2026-09-13T02:23:33.320Z

En rupture de stock

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/proud-mary-coffee/colombia-la-miel-pink-bourbon-anaerobic-natural-filter-200g/reviews)

**Traitement:** [Nature](https://www.coffeelist.co/fr/insights/processing-method/natural)

,

[Anaérobie](https://www.coffeelist.co/fr/insights/processing-method/anaerobic)

**Région:** [San Agustín, Colombie 🇨🇴](https://www.coffeelist.co/fr/insights/region/c81613b1-398d-40fc-b421-6548ffd53199)

**Variété:** [Rose Bourbon](https://www.coffeelist.co/fr/insights/variety/pink-bourbon)

**Altitude:** ~2250 m alt.

**Recommandé pour:** Filtre

## Ce que dit la marque

> Region: San Augustin, Huila Elevation: 2250 masl About: Miguel Angel Botina has a lot of fans at Proud Mary Coffee. Since we first started working together in 2016 his coffee has never failed to amaze. Finca La Miel (The Honey) is right next door to the La Cereza wet mill and research centre which means Miguel has access to the best knowledge and facilities for processing his coffee. This lot was fermented as whole cherry in airtight barrels before being dried on raised beds as a natural. Some at Proud Mary claim it’s their favourite coffee of the year. With notes of blueberry, golden syrup, and all the tropical fruits… what more could you want in a coffee!? Region: San Augustin, Huila Elevation: 2250 masl About: Miguel Angel Botina has a lot of fans at Proud Mary Coffee. Since we first started working together in 2016 his coffee has never failed to amaze. Finca La Miel (The Honey) is right next door to the La Cereza wet mill and research centre which means Miguel has access to the best knowledge and facilities for processing his coffee. This lot was fermented as whole cherry in airtight barrels before being dried on raised beds as a natural. Some at Proud Mary claim it’s their favourite coffee of the year. With notes of blueberry, golden syrup, and all the tropical fruits… what more could you want in a coffee!?

Original en anglais.

[Voir les éditions précédentes](https://www.coffeelist.co/fr/b/proud-mary-coffee/colombia-la-miel-pink-bourbon-anaerobic-natural-filter-200g/releases)

[PROUD MARY COFFEE · AU](https://www.coffeelist.co/fr/b/proud-mary-coffee)

# Colombia | La Miel | Pink Bourbon | Anaerobic Natural | Filter | 200g

[Voir sur le site du torréfacteur](https://www.proudmarycoffee.com.au/products/colombia-la-miel-pink-bourbon-anaerobic-natural-filter-200g)

## Profil

### Caractéristiques gustatives

**Corps:** 58/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 67/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 70/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 35/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 79/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Claire à moyenne — 3/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Myrtille

Mangue

Fraise

Sirop doré

Soyeux

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## Plus de Proud Mary Coffee

[Tout voir](https://www.coffeelist.co/fr/b/proud-mary-coffee)