Traitement
Variété
Altitude
900-1500 m alt.
Recommandé pour
Filtre, Espresso
Ce que dit la marque
Region: Mantiqueira de Minas, Minas Gerais Elevation: 900 - 1500 masl About: Coffee has been produced on the slopes of the Mantiqueira mountains for over 100 years, and the Mantiqueira de Minas micro-region is currently among Brazil's most awarded. Mantiqueira de Minas received its Geographical Indication in 2011, recognising the region's reputation for producing high-quality coffee with unique characteristics. This lot comprises the production of Álvaro Coli, José Wagner, and Mariana Junqueira, three of our long-term partners. Each coffee was selected for its consistent flavour profile and the producers' commitment to safeguarding a sustainable future for the region. This coffee is sweet and balanced with heaps of sugar-browning and soft fruit notes. It tastes like a warm hug. Region: Mantiqueira de Minas, Minas Gerais Elevation: 900 - 1500 masl About: Coffee has been produced on the slopes of the Mantiqueira mountains for over 100 years, and the Mantiqueira de Minas micro-region is currently among Brazil's most awarded. Mantiqueira de Minas received its Geographical Indication in 2011, recognising the region's reputation for producing high-quality coffee with unique characteristics. This lot comprises the production of Álvaro Coli, José Wagner, and Mariana Junqueira, three of our long-term partners. Each coffee was selected for its consistent flavour profile and the producers' commitment to safeguarding a sustainable future for the region. This coffee is sweet and balanced with heaps of sugar-browning and soft fruit notes. It tastes like a warm hug.Region: Mantiqueira de Minas, Minas Gerais Elevation: 900 - 1500 masl About: Coffee has been produced on the slopes of the Mantiqueira mountains for over 100 years, and the Mantiqueira de Minas micro-region is currently among Brazil's most awarded. Mantiqueira de Minas received its Geographical Indication in 2011, recognising the region's reputation for producing high-quality coffee with unique characteristics. This lot comprises the production of Álvaro Coli, José Wagner, and Mariana Junqueira, three of our long-term partners. Each coffee was selected for its consistent flavour profile and the producers' commitment to safeguarding a sustainable future for the region. This coffee is sweet and balanced with heaps of sugar-browning and soft fruit notes. It tastes like a warm hug. Region: Mantiqueira de Minas, Minas Gerais Elevation: 900 - 1500 masl About: Coffee has been produced on the slopes of the Mantiqueira mountains for over 100 years, and the Mantiqueira de Minas micro-region is currently among Brazil's most awarded. Mantiqueira de Minas received its Geographical Indication in 2011, recognising the region's reputation for producing high-quality coffee with unique characteristics. This lot comprises the production of Álvaro Coli, José Wagner, and Mariana Junqueira, three of our long-term partners. Each coffee was selected for its consistent flavour profile and the producers' commitment to safeguarding a sustainable future for the region. This coffee is sweet and balanced with heaps of sugar-browning and soft fruit notes. It tastes like a warm hug.
Original en anglais.
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PROUD MARY COFFEE · AU
Brazil | Mantiqueira Lot #2 | Yellow Bourbon & Yellow Catuai | Natural | Espresso | 250g
Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne à foncée
Notes de dégustation
Pomme
Floral
Chocolat au lait
Crémeux