Last updated: 2026-09-12T22:21:33.257Z

En rupture de stock

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/proud-mary-coffee/brazil-mantiqueira-lot-1-yellow-bourbon-yellow-catuai-natural-espresso-250g/reviews)

**Traitement:** [Nature](https://www.coffeelist.co/fr/insights/processing-method/natural)

**Région:** [Mantiqueira de Minas, Brésil 🇧🇷](https://www.coffeelist.co/fr/insights/region/60fa03a3-0fa1-47b9-b283-7b44b2a20401)

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[Minas Gerais, Brésil 🇧🇷](https://www.coffeelist.co/fr/insights/region/941c1f1d-807d-40e6-9b0e-27859ad256e4)

**Variété:** [Bourbon jaune](https://www.coffeelist.co/fr/insights/variety/bourbon-amarelo)

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[Catuaí](https://www.coffeelist.co/fr/insights/variety/catuai)

**Altitude:** 900-1500 m alt.

**Recommandé pour:** Filtre, Espresso

## Ce que dit la marque

> Region: Mantiqueira de Minas, Minas Gerais Elevation: 900 - 1500 masl About: Coffee has been produced on the slopes of the Mantiqueira mountains for over 100 years, and the Mantiqueira de Minas micro-region is currently among Brazil's most awarded. Mantiqueira de Minas received its Geographical Indication in 2011, recognising the region's reputation for producing high-quality coffee with unique characteristics. This lot comprises the production of Álvaro Coli, José Wagner, and Mariana Junqueira, three of our long-term partners. Each coffee was selected for its consistent flavour profile and the producers' commitment to safeguarding a sustainable future for the region. This coffee is sweet and balanced with heaps of sugar-browning notes. It tastes like a warm hug. Region: Mantiqueira de Minas, Minas Gerais Elevation: 900 - 1500 masl About: Coffee has been produced on the slopes of the Mantiqueira mountains for over 100 years, and the Mantiqueira de Minas micro-region is currently among Brazil's most awarded. Mantiqueira de Minas received its Geographical Indication in 2011, recognising the region's reputation for producing high-quality coffee with unique characteristics. This lot comprises the production of Álvaro Coli, José Wagner, and Mariana Junqueira, three of our long-term partners. Each coffee was selected for its consistent flavour profile and the producers' commitment to safeguarding a sustainable future for the region. This coffee is sweet and balanced with heaps of sugar-browning notes. It tastes like a warm hug.

Original en anglais.

[Voir les éditions précédentes](https://www.coffeelist.co/fr/b/proud-mary-coffee/brazil-mantiqueira-lot-1-yellow-bourbon-yellow-catuai-natural-espresso-250g/releases)

[PROUD MARY COFFEE · AU](https://www.coffeelist.co/fr/b/proud-mary-coffee)

# Brazil | Mantiqueira Lot #1 | Yellow Bourbon & Yellow Catuai | Natural | Espresso | 250g

[Voir sur le site du torréfacteur](https://www.proudmarycoffee.com.au/products/brazil-mantiqueira-lot-1-yellow-bourbon-yellow-catuai-process-espresso-250g)

## Profil

### Caractéristiques gustatives

**Corps:** 63/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 32/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 67/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 60/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 40/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Moyenne à foncée — 5/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Sucre roux

Chocolat

Vanille

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[Tout voir](https://www.coffeelist.co/fr/b/proud-mary-coffee)