Traitement
Variété
Altitude
900-1500 m alt.
Recommandé pour
Filtre, Espresso
Ce que dit la marque
Region: Carmo de Minas, Sul de Minas, Minas Gerais Elevation: 900 - 1500 masl About: Coffee has been produced on the slopes of the Serra da Mantiqueira (Mantiqueira mountains) for over 100 years, and the Mantiqueira de Minas micro-region is currently one of the most awarded in Brazil. Mantiqueira de Minas received its Geographical Indication in 2011, recognising the region's reputation for producing high-quality coffee with unique characteristics. The production from Álvaro Coli, José Wagner, and Mariana Junqueira, three of our long-term partners, make up this lot. Each coffee was selected for its unique flavour profile and the producers' commitment to safeguarding a sustainable future for the region. Region: Carmo de Minas, Sul de Minas, Minas Gerais Elevation: 900 - 1500 masl About: Coffee has been produced on the slopes of the Serra da Mantiqueira (Mantiqueira mountains) for over 100 years, and the Mantiqueira de Minas micro-region is currently one of the most awarded in Brazil. Mantiqueira de Minas received its Geographical Indication in 2011, recognising the region's reputation for producing high-quality coffee with unique characteristics. The production from Álvaro Coli, José Wagner, and Mariana Junqueira, three of our long-term partners, make up this lot. Each coffee was selected for its unique flavour profile and the producers' commitment to safeguarding a sustainable future for the region.Region: Carmo de Minas, Sul de Minas, Minas Gerais Elevation: 900 - 1500 masl About: Coffee has been produced on the slopes of the Serra da Mantiqueira (Mantiqueira mountains) for over 100 years, and the Mantiqueira de Minas micro-region is currently one of the most awarded in Brazil. Mantiqueira de Minas received its Geographical Indication in 2011, recognising the region's reputation for producing high-quality coffee with unique characteristics. The production from Álvaro Coli, José Wagner, and Mariana Junqueira, three of our long-term partners, make up this lot. Each coffee was selected for its unique flavour profile and the producers' commitment to safeguarding a sustainable future for the region. Region: Carmo de Minas, Sul de Minas, Minas Gerais Elevation: 900 - 1500 masl About: Coffee has been produced on the slopes of the Serra da Mantiqueira (Mantiqueira mountains) for over 100 years, and the Mantiqueira de Minas micro-region is currently one of the most awarded in Brazil. Mantiqueira de Minas received its Geographical Indication in 2011, recognising the region's reputation for producing high-quality coffee with unique characteristics. The production from Álvaro Coli, José Wagner, and Mariana Junqueira, three of our long-term partners, make up this lot. Each coffee was selected for its unique flavour profile and the producers' commitment to safeguarding a sustainable future for the region.
Original en anglais.
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PROUD MARY COFFEE · AU
Brazil | Mantiqueira de Minas | Yellow Bourbon & Yellow Catuai | Natural | Espresso | 250g
Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne à foncée
Notes de dégustation
Sucre roux
Vanille
Beurre
Fudge au chocolat