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À partir de 17,69 $US/12oz
Traitement
Altitude
~1850 m alt.
Recommandé pour
Filtre

Ce que dit la marque

Shipping calculated at checkout. Process: Washed Altitude: 1850 meters Varietal: Bourbon, Caturra, Catuai, Pache Tasting Notes: Milk Chocolate, Orange, Toffee A group of small holders produce Candelaria in San Antonio Huista, a small town located in the region of Huehuetenango. Traditionally in this region, coffee producers take care of the wet mill processing in their own farms using a manual mill depulper. Afterwards, coffee is dried by spreading the beans out under the sun on patios. Coffee's dry mill process takes place in Dinamica's Facilities located in Guatemala City. In this process, coffee goes through destoning, hulling, husking and sorting (by color and size) using top technology. The many hands and techniques that go into making coffee from the bean to the cup have one goal in common: to let the land speak through taste. Green Coffee Importer: ICT
Shipping calculated at checkout. Process: Washed Altitude: 1850 meters Varietal: Bourbon, Caturra, Catuai, Pache Tasting Notes: Milk Chocolate, Orange, Toffee A group of small holders produce Candelaria in San Antonio Huista, a small town located in the region of Huehuetenango. Traditionally in this region, coffee producers take care of the wet mill processing in their own farms using a manual mill depulper. Afterwards, coffee is dried by spreading the beans out under the sun on patios. Coffee's dry mill process takes place in Dinamica's Facilities located in Guatemala City. In this process, coffee goes through destoning, hulling, husking and sorting (by color and size) using top technology. The many hands and techniques that go into making coffee from the bean to the cup have one goal in common: to let the land speak through taste. Green Coffee Importer: ICT
Original en anglais.
12oz
17,69 $US
(23,59 $US/lbs)
5lb
114,33 $US
(22,87 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire

Notes de dégustation

Chocolat au lait
Orange
Toffee

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0 notes
À partir de 17,69 $US/12oz
12oz
17,69 $US
(23,59 $US/lbs)
5lb
114,33 $US
(22,87 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire

Notes de dégustation

Chocolat au lait
Orange
Toffee
Traitement
Altitude
~1850 m alt.
Recommandé pour
Filtre

Ce que dit la marque

Shipping calculated at checkout. Process: Washed Altitude: 1850 meters Varietal: Bourbon, Caturra, Catuai, Pache Tasting Notes: Milk Chocolate, Orange, Toffee A group of small holders produce Candelaria in San Antonio Huista, a small town located in the region of Huehuetenango. Traditionally in this region, coffee producers take care of the wet mill processing in their own farms using a manual mill depulper. Afterwards, coffee is dried by spreading the beans out under the sun on patios. Coffee's dry mill process takes place in Dinamica's Facilities located in Guatemala City. In this process, coffee goes through destoning, hulling, husking and sorting (by color and size) using top technology. The many hands and techniques that go into making coffee from the bean to the cup have one goal in common: to let the land speak through taste. Green Coffee Importer: ICT
Shipping calculated at checkout. Process: Washed Altitude: 1850 meters Varietal: Bourbon, Caturra, Catuai, Pache Tasting Notes: Milk Chocolate, Orange, Toffee A group of small holders produce Candelaria in San Antonio Huista, a small town located in the region of Huehuetenango. Traditionally in this region, coffee producers take care of the wet mill processing in their own farms using a manual mill depulper. Afterwards, coffee is dried by spreading the beans out under the sun on patios. Coffee's dry mill process takes place in Dinamica's Facilities located in Guatemala City. In this process, coffee goes through destoning, hulling, husking and sorting (by color and size) using top technology. The many hands and techniques that go into making coffee from the bean to the cup have one goal in common: to let the land speak through taste. Green Coffee Importer: ICT
Original en anglais.

Tu pourrais aussi aimer

Plus de Propeller Coffee Co.