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En rupture de stock
0 notes
À partir de 26,00 $US/12oz
Traitement
Variété
Altitude
~1800 m alt.

Ce que dit la marque

CUPPING NOTES FROM OUR HEAD ROASTER This coffee is perfect for those who enjoy nuanced, intricate flavors in their cup. It opens with a clean, delicate sweetness, featuring notes of fresh white grapes and a crisp, well-structured brightness that feels vibrant yet balanced. As it cools, floral undertones come forward, evoking the gentle aroma of chamomile tea. This coffee is an elegant showcase of the Tarrazú region’s potential, offering clarity and depth​. ORIGIN Farm: El Indio Region: Tarrazú Process: Honey Variety: Red Catuaí Elevation: 1800 MASL
CUPPING NOTES FROM OUR HEAD ROASTER This coffee is perfect for those who enjoy nuanced, intricate flavors in their cup. It opens with a clean, delicate sweetness, featuring notes of fresh white grapes and a crisp, well-structured brightness that feels vibrant yet balanced. As it cools, floral undertones come forward, evoking the gentle aroma of chamomile tea. This coffee is an elegant showcase of the Tarrazú region’s potential, offering clarity and depth​. ORIGIN Farm: El Indio Region: Tarrazú Process: Honey Variety: Red Catuaí Elevation: 1800 MASL
Original en anglais.
Voir les éditions précédentes
12oz
26,00 $US
(34,67 $US/lbs)
2lb
63,00 $US
(31,50 $US/lbs)
5lb
144,00 $US
(28,80 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Camomille
Raisin blanc
Graine de tournesol

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Plus de Press Coffee Roasters

En rupture de stock
0 notes
À partir de 26,00 $US/12oz
12oz
26,00 $US
(34,67 $US/lbs)
2lb
63,00 $US
(31,50 $US/lbs)
5lb
144,00 $US
(28,80 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Camomille
Raisin blanc
Graine de tournesol
Traitement
Variété
Altitude
~1800 m alt.

Ce que dit la marque

CUPPING NOTES FROM OUR HEAD ROASTER This coffee is perfect for those who enjoy nuanced, intricate flavors in their cup. It opens with a clean, delicate sweetness, featuring notes of fresh white grapes and a crisp, well-structured brightness that feels vibrant yet balanced. As it cools, floral undertones come forward, evoking the gentle aroma of chamomile tea. This coffee is an elegant showcase of the Tarrazú region’s potential, offering clarity and depth​. ORIGIN Farm: El Indio Region: Tarrazú Process: Honey Variety: Red Catuaí Elevation: 1800 MASL
CUPPING NOTES FROM OUR HEAD ROASTER This coffee is perfect for those who enjoy nuanced, intricate flavors in their cup. It opens with a clean, delicate sweetness, featuring notes of fresh white grapes and a crisp, well-structured brightness that feels vibrant yet balanced. As it cools, floral undertones come forward, evoking the gentle aroma of chamomile tea. This coffee is an elegant showcase of the Tarrazú region’s potential, offering clarity and depth​. ORIGIN Farm: El Indio Region: Tarrazú Process: Honey Variety: Red Catuaí Elevation: 1800 MASL
Original en anglais.
Voir les éditions précédentes

Tu pourrais aussi aimer

Plus de Press Coffee Roasters