Se connecter
0 notes
À partir de 20,00 $US/12oz
Traitement
Variété
Altitude
1200-1800 m alt.

Ce que dit la marque

The Central Valley of Costa Rica is the heart of the country’s coffee industry. The high elevation, consistent weather patterns, frequent rains, and volcanic soil contribute to the wide range of offerings we are able to source form this region. Producers in the Central Valley often grow traditional hybrids and apply so
The Central Valley of Costa Rica is the heart of the country’s coffee industry. The high elevation, consistent weather patterns, frequent rains, and volcanic soil contribute to the wide range of offerings we are able to source form this region. Producers in the Central Valley often grow traditional hybrids and apply so
Original en anglais.
PILCROW COFFEE · US

Costa Rica Central Valley

12oz
20,00 $US
(26,67 $US/lbs)
2.5lb
65,00 $US
(26,00 $US/lbs)
5lb
105,00 $US
(21,00 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne

Notes de dégustation

Amande
Miel
Noix
Marmelade d’orange

Tu pourrais aussi aimer

Plus de Pilcrow Coffee

0 notes
À partir de 20,00 $US/12oz
PILCROW COFFEE · US

Costa Rica Central Valley

12oz
20,00 $US
(26,67 $US/lbs)
2.5lb
65,00 $US
(26,00 $US/lbs)
5lb
105,00 $US
(21,00 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne

Notes de dégustation

Amande
Miel
Noix
Marmelade d’orange
Traitement
Variété
Altitude
1200-1800 m alt.

Ce que dit la marque

The Central Valley of Costa Rica is the heart of the country’s coffee industry. The high elevation, consistent weather patterns, frequent rains, and volcanic soil contribute to the wide range of offerings we are able to source form this region. Producers in the Central Valley often grow traditional hybrids and apply so
The Central Valley of Costa Rica is the heart of the country’s coffee industry. The high elevation, consistent weather patterns, frequent rains, and volcanic soil contribute to the wide range of offerings we are able to source form this region. Producers in the Central Valley often grow traditional hybrids and apply so
Original en anglais.

Tu pourrais aussi aimer

Plus de Pilcrow Coffee