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0 notes
À partir de 19,05 $US/250g
Traitement
Variété
Altitude
1450-1850 m alt.
Recommandé pour
Espresso

Ce que dit la marque

Tasting notes: Gooseberry, Tropical fruit, HoneyProfile: Smooth, Silky body Know where your coffee comes from Our latest coffee for espresso, Amka Mlimaji comes from Congo and is sourced through Makeda. It is an exceptional coffee from the resilient Congolese farmers of Kivu, a region that has endured the hardships of a long-lasting war. Each cup is not just a drink, but a symbol of resistance and hope. The coffee is hand-picked, ensuring the highest quality, and dried on African beds to preserve its distinct characteristics. Originating from the Amka Mlimaji cooperative, this coffee features the esteemed Red Bourbon varieties, grown at altitudes of approximately 1450 to 1850 meters above sea level. The result is a coffee with a very pleasant fruity vibe and a sweet finish, offering a truly delightful and memorable tasting experience. By choosing this coffee, you are not only indulging in its rich flavors but also supporting the courageous farmers who cultivate it. Know your coffee, and savor the story behind every cup.
Tasting notes: Gooseberry, Tropical fruit, HoneyProfile: Smooth, Silky body Know where your coffee comes from Our latest coffee for espresso, Amka Mlimaji comes from Congo and is sourced through Makeda. It is an exceptional coffee from the resilient Congolese farmers of Kivu, a region that has endured the hardships of a long-lasting war. Each cup is not just a drink, but a symbol of resistance and hope. The coffee is hand-picked, ensuring the highest quality, and dried on African beds to preserve its distinct characteristics. Originating from the Amka Mlimaji cooperative, this coffee features the esteemed Red Bourbon varieties, grown at altitudes of approximately 1450 to 1850 meters above sea level. The result is a coffee with a very pleasant fruity vibe and a sweet finish, offering a truly delightful and memorable tasting experience. By choosing this coffee, you are not only indulging in its rich flavors but also supporting the courageous farmers who cultivate it. Know your coffee, and savor the story behind every cup.
Original en anglais.
OR COFFEE ROASTERS · BE

Congo Amka Mlimaji - Natural

250g
19,05 $US
(34,56 $US/lbs)
1kg
69,41 $US
(31,48 $US/lbs)
10kg
694,14 $US
(31,48 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne à foncée

Notes de dégustation

Groseille à maquereau
Miel
Fruits tropicaux
Soyeux
Lisse

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0 notes
À partir de 19,05 $US/250g
OR COFFEE ROASTERS · BE

Congo Amka Mlimaji - Natural

250g
19,05 $US
(34,56 $US/lbs)
1kg
69,41 $US
(31,48 $US/lbs)
10kg
694,14 $US
(31,48 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne à foncée

Notes de dégustation

Groseille à maquereau
Miel
Fruits tropicaux
Soyeux
Lisse
Traitement
Variété
Altitude
1450-1850 m alt.
Recommandé pour
Espresso

Ce que dit la marque

Tasting notes: Gooseberry, Tropical fruit, HoneyProfile: Smooth, Silky body Know where your coffee comes from Our latest coffee for espresso, Amka Mlimaji comes from Congo and is sourced through Makeda. It is an exceptional coffee from the resilient Congolese farmers of Kivu, a region that has endured the hardships of a long-lasting war. Each cup is not just a drink, but a symbol of resistance and hope. The coffee is hand-picked, ensuring the highest quality, and dried on African beds to preserve its distinct characteristics. Originating from the Amka Mlimaji cooperative, this coffee features the esteemed Red Bourbon varieties, grown at altitudes of approximately 1450 to 1850 meters above sea level. The result is a coffee with a very pleasant fruity vibe and a sweet finish, offering a truly delightful and memorable tasting experience. By choosing this coffee, you are not only indulging in its rich flavors but also supporting the courageous farmers who cultivate it. Know your coffee, and savor the story behind every cup.
Tasting notes: Gooseberry, Tropical fruit, HoneyProfile: Smooth, Silky body Know where your coffee comes from Our latest coffee for espresso, Amka Mlimaji comes from Congo and is sourced through Makeda. It is an exceptional coffee from the resilient Congolese farmers of Kivu, a region that has endured the hardships of a long-lasting war. Each cup is not just a drink, but a symbol of resistance and hope. The coffee is hand-picked, ensuring the highest quality, and dried on African beds to preserve its distinct characteristics. Originating from the Amka Mlimaji cooperative, this coffee features the esteemed Red Bourbon varieties, grown at altitudes of approximately 1450 to 1850 meters above sea level. The result is a coffee with a very pleasant fruity vibe and a sweet finish, offering a truly delightful and memorable tasting experience. By choosing this coffee, you are not only indulging in its rich flavors but also supporting the courageous farmers who cultivate it. Know your coffee, and savor the story behind every cup.
Original en anglais.

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