Se connecter
0 notes
À partir de 7,80 $US/2oz
Traitement
Région
Kenya 🇰🇪
Variété
Altitude
1700-1800 m alt.
Récolte
octobre-janvier, novembre-décembre
Recommandé pour
Filtre, Espresso

Ce que dit la marque

This AA seperation comes from Kamunyaka, a washing station within the Iria-Ini Farmers Cooperative Society in Kenya’s central highlands. Sitting around 1,700 meters above sea level and serving a community of smallholder producers, Kamunyaka is part of a broader effort within Iria-Ini to revitalize its stations through careful processing, experimentation, and a renewed focus on cup quality. This natural lot reflects that transformation and the station’s growing potential.
This AA seperation comes from Kamunyaka, a washing station within the Iria-Ini Farmers Cooperative Society in Kenya’s central highlands. Sitting around 1,700 meters above sea level and serving a community of smallholder producers, Kamunyaka is part of a broader effort within Iria-Ini to revitalize its stations through careful processing, experimentation, and a renewed focus on cup quality. This natural lot reflects that transformation and the station’s growing potential.
Original en anglais.
2oz
7,80 $US
(62,40 $US/lbs)
10oz
25,74 $US
(41,19 $US/lbs)
2lb
69,49 $US
(34,75 $US/lbs)
5lb
160,34 $US
(32,07 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne

Notes de dégustation

Sucre roux
Pamplemousse
Kumquat
Épices pour vin chaud

Tu pourrais aussi aimer

Plus de Onyx Coffee Lab

0 notes
À partir de 7,80 $US/2oz
2oz
7,80 $US
(62,40 $US/lbs)
10oz
25,74 $US
(41,19 $US/lbs)
2lb
69,49 $US
(34,75 $US/lbs)
5lb
160,34 $US
(32,07 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne

Notes de dégustation

Sucre roux
Pamplemousse
Kumquat
Épices pour vin chaud
Traitement
Région
Kenya 🇰🇪
Variété
Altitude
1700-1800 m alt.
Récolte
octobre-janvier, novembre-décembre
Recommandé pour
Filtre, Espresso

Ce que dit la marque

This AA seperation comes from Kamunyaka, a washing station within the Iria-Ini Farmers Cooperative Society in Kenya’s central highlands. Sitting around 1,700 meters above sea level and serving a community of smallholder producers, Kamunyaka is part of a broader effort within Iria-Ini to revitalize its stations through careful processing, experimentation, and a renewed focus on cup quality. This natural lot reflects that transformation and the station’s growing potential.
This AA seperation comes from Kamunyaka, a washing station within the Iria-Ini Farmers Cooperative Society in Kenya’s central highlands. Sitting around 1,700 meters above sea level and serving a community of smallholder producers, Kamunyaka is part of a broader effort within Iria-Ini to revitalize its stations through careful processing, experimentation, and a renewed focus on cup quality. This natural lot reflects that transformation and the station’s growing potential.
Original en anglais.

Tu pourrais aussi aimer

Plus de Onyx Coffee Lab