0 notes
À partir de 13,00 $US/85g
Variété
Altitude
~1600 m alt.
Récolte
juin-septembre
Recommandé pour
Filtre, Espresso
Ce que dit la marque
From the biodynamic agricultural practices to the innovative drying facility, it is no small wonder why Pepe Jijon has skurocketed into an upper echelon of successful coffee producers. Passion, creativity, and preservation is woven into everything he does, with an overarching bend towards producing the highest quality possible. This anaerobic natural, dubbed 'wave' process is a perfect example of the hard work and dedication done at La Soledad.From the biodynamic agricultural practices to the innovative drying facility, it is no small wonder why Pepe Jijon has skurocketed into an upper echelon of successful coffee producers. Passion, creativity, and preservation is woven into everything he does, with an overarching bend towards producing the highest quality possible. This anaerobic natural, dubbed 'wave' process is a perfect example of the hard work and dedication done at La Soledad.
Original en anglais.
85g
13,00 $US
(69,37 $US/lbs)312g
66,00 $US
(95,95 $US/lbs)953g
104,00 $US
(49,50 $US/lbs)Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne
Notes de dégustation
Mangue
Fraise
Vanille
Raisin rouge