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Archivé · N’est plus disponible
0 notes
Traitement
Variété
Altitude
~1900 m alt.

Ce que dit la marque

This unique micro-lot produced by Mauricio Shattah is a wonderful combination of processing and exotic variety. The diminutive Mokka variety exudes tropical fruit flavors when processed anaerobically, but remains balanced with a delicate vanilla sweetness thanks to the innate sweetness of this bourbon mutation. ROASTS & SHIPS IMMEDIATELY THIS COFFEE WAS ROASTED ON ON 09/30/21
This unique micro-lot produced by Mauricio Shattah is a wonderful combination of processing and exotic variety. The diminutive Mokka variety exudes tropical fruit flavors when processed anaerobically, but remains balanced with a delicate vanilla sweetness thanks to the innate sweetness of this bourbon mutation. ROASTS & SHIPS IMMEDIATELY THIS COFFEE WAS ROASTED ON ON 09/30/21
Original en anglais.
Voir les éditions précédentes
ONYX COFFEE LAB · US

Colombia Mauricio Shattah Mokka

N’est plus disponible

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Kiwi
Thé oolong
Vanille
Yaourt à la fraise

Tu pourrais aussi aimer

Plus de Onyx Coffee Lab

Archivé · N’est plus disponible
0 notes
ONYX COFFEE LAB · US

Colombia Mauricio Shattah Mokka

N’est plus disponible

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Kiwi
Thé oolong
Vanille
Yaourt à la fraise
Traitement
Variété
Altitude
~1900 m alt.

Ce que dit la marque

This unique micro-lot produced by Mauricio Shattah is a wonderful combination of processing and exotic variety. The diminutive Mokka variety exudes tropical fruit flavors when processed anaerobically, but remains balanced with a delicate vanilla sweetness thanks to the innate sweetness of this bourbon mutation. ROASTS & SHIPS IMMEDIATELY THIS COFFEE WAS ROASTED ON ON 09/30/21
This unique micro-lot produced by Mauricio Shattah is a wonderful combination of processing and exotic variety. The diminutive Mokka variety exudes tropical fruit flavors when processed anaerobically, but remains balanced with a delicate vanilla sweetness thanks to the innate sweetness of this bourbon mutation. ROASTS & SHIPS IMMEDIATELY THIS COFFEE WAS ROASTED ON ON 09/30/21
Original en anglais.
Voir les éditions précédentes

Tu pourrais aussi aimer

Plus de Onyx Coffee Lab