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Archivé · N’est plus disponible
0 notes
Traitement
Variété
Altitude
~1850 m alt.
Recommandé pour
Filtre

Ce que dit la marque

The Sebatigita family has owned a small quality-focused farm in Burundi for almost a century. Ephrem Sebatigita, the newest family operator, is taking the farm to even greater heights through modern farming techniques. Ephrem has also recently risen to the distinguished position, Director of CQI (Coffee Quality Institute) in Burundi. It’s an honor for us to be roasting his harvest this year. This peerlessly clean, natural coffee speaks with notes of cherry and honeycrisp apple. This is quite a small offering and won’t last but a few weeks. Our preference is filter only for this offering.
The Sebatigita family has owned a small quality-focused farm in Burundi for almost a century. Ephrem Sebatigita, the newest family operator, is taking the farm to even greater heights through modern farming techniques. Ephrem has also recently risen to the distinguished position, Director of CQI (Coffee Quality Institute) in Burundi. It’s an honor for us to be roasting his harvest this year. This peerlessly clean, natural coffee speaks with notes of cherry and honeycrisp apple. This is quite a small offering and won’t last but a few weeks. Our preference is filter only for this offering.
Original en anglais.
ONYX COFFEE LAB · US

Burundi Sebatigita Family Natural

N’est plus disponible

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Canne à sucre
Mandarine
Cerise séchée
Pomme Honeycrisp

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Plus de Onyx Coffee Lab

Archivé · N’est plus disponible
0 notes
ONYX COFFEE LAB · US

Burundi Sebatigita Family Natural

N’est plus disponible

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Canne à sucre
Mandarine
Cerise séchée
Pomme Honeycrisp
Traitement
Variété
Altitude
~1850 m alt.
Recommandé pour
Filtre

Ce que dit la marque

The Sebatigita family has owned a small quality-focused farm in Burundi for almost a century. Ephrem Sebatigita, the newest family operator, is taking the farm to even greater heights through modern farming techniques. Ephrem has also recently risen to the distinguished position, Director of CQI (Coffee Quality Institute) in Burundi. It’s an honor for us to be roasting his harvest this year. This peerlessly clean, natural coffee speaks with notes of cherry and honeycrisp apple. This is quite a small offering and won’t last but a few weeks. Our preference is filter only for this offering.
The Sebatigita family has owned a small quality-focused farm in Burundi for almost a century. Ephrem Sebatigita, the newest family operator, is taking the farm to even greater heights through modern farming techniques. Ephrem has also recently risen to the distinguished position, Director of CQI (Coffee Quality Institute) in Burundi. It’s an honor for us to be roasting his harvest this year. This peerlessly clean, natural coffee speaks with notes of cherry and honeycrisp apple. This is quite a small offering and won’t last but a few weeks. Our preference is filter only for this offering.
Original en anglais.

Tu pourrais aussi aimer

Plus de Onyx Coffee Lab