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0 notes
À partir de 24,00 $US/12oz
Altitude
1200-2000 m alt.
Décaféiné
Oui

Ce que dit la marque

This coffee from Colombia was decaffeinated using a natural sugar cane alcohol-based solvent. The seeds are steamed, then the solvent is applied to dissolve caffeine in the coffee. They are then steamed again to remove any remain solvent before being dried and shipped to the states. The result is a clean, sweet and balanced cup that is naturally decaffeinated. Drink up!
This coffee from Colombia was decaffeinated using a natural sugar cane alcohol-based solvent. The seeds are steamed, then the solvent is applied to dissolve caffeine in the coffee. They are then steamed again to remove any remain solvent before being dried and shipped to the states. The result is a clean, sweet and balanced cup that is naturally decaffeinated. Drink up!
Original en anglais.
ODDLY CORRECT · US

Decaf Colombia Sugarcane Huila

12oz
24,00 $US
(32,00 $US/lbs)
5lb
124,00 $US
(24,80 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Amande
Cerise
Citron
Toffee
Net
Riche
Sucré

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0 notes
À partir de 24,00 $US/12oz
ODDLY CORRECT · US

Decaf Colombia Sugarcane Huila

12oz
24,00 $US
(32,00 $US/lbs)
5lb
124,00 $US
(24,80 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Amande
Cerise
Citron
Toffee
Net
Riche
Sucré
Altitude
1200-2000 m alt.
Décaféiné
Oui

Ce que dit la marque

This coffee from Colombia was decaffeinated using a natural sugar cane alcohol-based solvent. The seeds are steamed, then the solvent is applied to dissolve caffeine in the coffee. They are then steamed again to remove any remain solvent before being dried and shipped to the states. The result is a clean, sweet and balanced cup that is naturally decaffeinated. Drink up!
This coffee from Colombia was decaffeinated using a natural sugar cane alcohol-based solvent. The seeds are steamed, then the solvent is applied to dissolve caffeine in the coffee. They are then steamed again to remove any remain solvent before being dried and shipped to the states. The result is a clean, sweet and balanced cup that is naturally decaffeinated. Drink up!
Original en anglais.

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