MIRO COFFEE · CH
Santa Rosa
Honduras 🇭🇳 · Lave, Seche au soleil · Recommandé pour Espresso · Bio
À partir de $13.19/kg
Meilleure offre
$13.19/250g
$13.19/330g
$13.19/500g
$13.19/1000g
Notes de dégustation
Mûre
Cacao
Chocolat noir
Noisette
Région
Copán, Honduras 🇭🇳
Process
Lave, Seche au soleil
Producteur
Cooperativa Capucas Limitada
Altitude
~1650 m alt.
Variété
Bourbon, Catuaí, Caturra, Pacas
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Ce que dit la marque
Hazelnut, Black Berries, Cocoa Santa Rosa is a smooth, classic espresso with refreshing notes of black berries that give it a pleasant acidity. The finish is characterized by hazelnut notes (not to say Nutella!) and a subtle bitterness reminiscent of dark chocolate and cocoa nibs. Together with its buttery mouthfeel, Santa Rosa is a real delight.
Original en anglais.
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