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0 notes
19,38 $US/330g
Altitude
1500-1800 m alt.
Recommandé pour
Espresso
Bio
Oui

Ce que dit la marque

Hazelnut, Orange Jam, Cocoa This new crop of Santa Rosa — a smooth, classic espresso — brings those widely beloved nutty and chocolaty notes to the forefront. An additional spark of citrus acidity further intensifies its dark chocolate and hazelnut aromas. Its sweetness is reminiscent of caramel and orange marmalade, while subtle, pleasantly bitter notes emerge in the aftertaste — accompanied by a long-lasting, creamy mouthfeel.
Hazelnut, Orange Jam, Cocoa This new crop of Santa Rosa — a smooth, classic espresso — brings those widely beloved nutty and chocolaty notes to the forefront. An additional spark of citrus acidity further intensifies its dark chocolate and hazelnut aromas. Its sweetness is reminiscent of caramel and orange marmalade, while subtle, pleasantly bitter notes emerge in the aftertaste — accompanied by a long-lasting, creamy mouthfeel.
Original en anglais.
330g
19,38 $US
(26,64 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne à foncée

Notes de dégustation

Cacao
Caramel
Chocolat noir
Noisette
Crémeux
Marmelade d’orange

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Plus de Miro Coffee

0 notes
19,38 $US/330g
330g
19,38 $US
(26,64 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne à foncée

Notes de dégustation

Cacao
Caramel
Chocolat noir
Noisette
Crémeux
Marmelade d’orange
Altitude
1500-1800 m alt.
Recommandé pour
Espresso
Bio
Oui

Ce que dit la marque

Hazelnut, Orange Jam, Cocoa This new crop of Santa Rosa — a smooth, classic espresso — brings those widely beloved nutty and chocolaty notes to the forefront. An additional spark of citrus acidity further intensifies its dark chocolate and hazelnut aromas. Its sweetness is reminiscent of caramel and orange marmalade, while subtle, pleasantly bitter notes emerge in the aftertaste — accompanied by a long-lasting, creamy mouthfeel.
Hazelnut, Orange Jam, Cocoa This new crop of Santa Rosa — a smooth, classic espresso — brings those widely beloved nutty and chocolaty notes to the forefront. An additional spark of citrus acidity further intensifies its dark chocolate and hazelnut aromas. Its sweetness is reminiscent of caramel and orange marmalade, while subtle, pleasantly bitter notes emerge in the aftertaste — accompanied by a long-lasting, creamy mouthfeel.
Original en anglais.

Tu pourrais aussi aimer

Plus de Miro Coffee