0 notes
14,74 $US/250g
Traitement
Région
Rwanda 🇷🇼
Variété
Altitude
1300-1750 m alt.
Recommandé pour
Filtre, Espresso, Percolation
Ce que dit la marque
This naturally processed Rwanda delivers a smooth, rounded cup with a notably creamy texture. Heavy berry notes are layered with a gentle yoghurt-like creamy tartness, creating a soft, balanced profile. In milk-based drinks, the coffee displays a velvety smooth body and develops a unique milk chocolate finish, making iThis naturally processed Rwanda delivers a smooth, rounded cup with a notably creamy texture. Heavy berry notes are layered with a gentle yoghurt-like creamy tartness, creating a soft, balanced profile. In milk-based drinks, the coffee displays a velvety smooth body and develops a unique milk chocolate finish, making i
Original en anglais.
250g
14,74 $US
(26,74 $US/lbs)Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne
Notes de dégustation
Baies
Fraise
Yaourt aux myrtilles