This fully washed Burundi offers a clean profile with a crisp, juicy character. Notes of black grape, with hints of berries are complemented by the sour-sweetness of red apple. Best suited as an Africano, or to pour-over or AeroPress brewing, where its clarity and juiciness really shine, finishing with a lingering toffee-apple sweetness.

About

Varietal: Arabica (Mixed Lots)

Process: Fully Washed

Altitude: 1500m-1700m Above Sea Level

Flavour Profile

Tasting Notes: Black grape, red apple & toffee caramel finish

Acidity: Mild

Body: Medium Bodied

Roast Level: Light/Medium