Last updated: 2026-09-17T08:22:24.658Z

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/kiss-the-hippo/colombia-popayan-decaf/reviews)

À partir de 17,37 $US/250g

**Traitement:** [Lavé](https://www.coffeelist.co/fr/insights/processing-method/washed)

,

[Décaféiné à la canne à sucre](https://www.coffeelist.co/fr/insights/processing-method/sugarcane%20decaf)

**Région:** [Cauca, Colombie 🇨🇴](https://www.coffeelist.co/fr/insights/region/690dc986-0f8d-4da0-89ed-1e8622a03fba)

**Variété:** [Castillo](https://www.coffeelist.co/fr/insights/variety/castillo)

,

[Caturra](https://www.coffeelist.co/fr/insights/variety/caturra)

**Altitude:** 1500-2000 m alt.

**Décaféiné:** Oui

## Ce que dit la marque

> Product Description Producer Popayan Co-operative Farm/Mill Popayan Cultivar Castillo & Caturra Process Washed, EA Decaf Location Cauca, Colombia Altitude 1,500-2,000 masl Expect notes of Honey, Malt, Chocolate. Coffee Story Popayán is located in the Cauca department of Colombia, at an altitude of 1,700 meters above sea level. The Meseta de Popayán is sheltered by the Andes Mountains, which helps to create a uniform climate and altitude. This coffee is a mix of Castillo and Caturra varieties, which undergoes a typical washed process where cherries are floated and sorted before being pulped and washed to remove all the cherry and mucilage. Parchments of coffee are then placed on patios to dry over the course of 20+ days. After this first washed process, the milled coffee is delivered to Descafecol in Manizales, where it is decaffeinated using the sugar cane process. The green coffee beans are put into a steam chamber where their silver skin is removed, then submerged in spring water. As soon as the coffee is saturated with water, it is sent to the extractors where the beans have direct contact with ethyl acetate – a natural byproduct created in the production of sugar cane refining – for eight hours, dissolving the caffeine content. After this, the then-decaffeinated coffee is dried in a chamber to reach the same moisture content which it had prior to the process. The ethyl acetate can be reused a number of times before it is sent on for refinement, and the resulting caffeine is then dried and sold to other industries such as pharmaceuticals and energy drinks manufacturers. Unlike Swiss Water decaffeination, where the coffee is grown in origin countries but then shipped to facilities in Germany or elsewhere in Europe for decaffeination before making its way to the UK, this coffee is decaffeinated at origin in Colombia using the Sugar Cane Process. By processing at the source, we avoid multiple shipping legs, helping to reduce air miles and carbon emissions — all without compromising on quality or flavour. Roast type We don’t label our coffee as espresso or filter. Instead, for each coffee we create a unique roasting profile, designed to bring out the best flavours from its origin, farm and milling method. That’s why, instead, we label our coffee based on the experience it brings to the cup. COFFEE EXPERIENCES DECAF: Organic, naturally decaffeinated coffee as vibrant as the real thing. Learn More SUBSCRIBE & SAVE Coffee however you choose. Available in 250g or 1kg bags. Our selection of coffees: George Street Blend, Donna Blend, Roaster's Choice Single Origin or Decaf. In Whole Bean or Ground. Save up to 20% on every order, with free, letterbox-friendly delivery within the UK. Easy-to-manage subscriptions: change, skip or cancel at any time. Subscribe Now KISS THE HIPPO CARES Every single one of our coffees is ethically sourced from trusted producers, then sustainably roasted at London’s first carbon negative coffee roastery. We pay over twice the fair trade price for our coffee, then give back by contributing to a number of international initiatives – not to mention by planting trees to ensure we soak up more carbon than we produce. Learn more about how we give back, and download our inaugural impact report, here. NOTES All of our coffees are tested weekly by our professional tasters to ensure quality and delicious flavour. They’re our Quality Control team, and they taste, evaluate, and refine every single one of our coffees, every single day. Our coffee is roasted and packaged in state-of-the-art nitrogen gas-flushed bags, to help keep it at peak quality for over a month. Your coffee order will come from the freshest possible roast, and will always have weeks’ worth of peak freshness left in it. We dispatch Monday to Friday from our roastery. You will receive the most recent roast. SHIPPING INFO UK Orders: For UK orders, we offer the following shipping options to choose from. Orders under £50: Standard Carbon Neutral Delivery (Royal Mail) 2-3 working days: £4.50 DHL Parcel Pickup 2-3 working days: £3.50 Orders over £50: Express Carbon Neutral Delivery (DHL) 1-2 working days: FREE DHL Parcel Pickup 2-3 working days: FREE Free Shipping on all UK Subscription orders. For International orders, shipping costs will be calculated at checkout. Orders will be sent via DHL Express. For EU orders, shipping costs will be calculated at checkout. Orders will be sent via Royal Mail. Custom Duties and Import VAT Please note, when a package is shipped internationally, it may be subject to import taxes, customs duties and/or fees imposed by the destination country. These charges will typically be due once the shipped goods arrive at the country of destination, so we do our best to estimate them at checkout instead.

Original en anglais.

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# Colombia, Popayan Decaf

[Voir sur le site du torréfacteur](https://kissthehippo.com/products/colombia-popayan-decaf)

250g

17,37 $US

(31,52 $US/lbs)

1kg

62,52 $US

(28,36 $US/lbs)

## Profil

### Caractéristiques gustatives

**Corps:** 61/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 37/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 70/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 55/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 5/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Moyenne à foncée — 5/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Chocolat

Miel

Malt

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