0 notes
À partir de 16,64 $US/250g
Traitement
Région
Variété
Altitude
2000-2300 m alt.
Recommandé pour
Filtre, Espresso
Bio
Oui
Ce que dit la marque
Danche is an natural processed lot from the highlands of Gedeo, Ethiopia, grown by smallholders between 2000 and 2300 meters and processed at the Danche Washing Station. Thanks to high elevation, slow cherry maturation, and skilled processing by the team at SNAP COFFEE, it delivers a cup bursting with strawberry, raspberry, and sugar peach sweetness. Unfortunately this coffee is sold out. But it’s been replaced by Halo, EthiopiaDanche is an natural processed lot from the highlands of Gedeo, Ethiopia, grown by smallholders between 2000 and 2300 meters and processed at the Danche Washing Station. Thanks to high elevation, slow cherry maturation, and skilled processing by the team at SNAP COFFEE, it delivers a cup bursting with strawberry, raspberry, and sugar peach sweetness. Unfortunately this coffee is sold out. But it’s been replaced by Halo, Ethiopia
Original en anglais.
250g
16,64 $US
(30,19 $US/lbs)1kg
55,10 $US
(24,99 $US/lbs)2kg
97,57 $US
(22,13 $US/lbs)Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire
Notes de dégustation
Pêche
Framboise
Fraise