Guatemalan classic, clean and balanced This is a coffee for days when you appreciate a little order and rhythm. For slow mornings, mid-day breaks, and those moments when you simply want a cup where everything falls into place. Guatemala Wiwitz is a specialty coffee from Huehuetenango with a clean, balanced and pleasantly complex profile. Chocolate builds a sweet, comforting base, while plum and blackcurrant bring juicy fruit notes, followed by a light, tea-like finish that keeps the cup elegant and clear. The classic washed process highlights the clarity of flavour and the character of beans grown high in the Guatemalan mountains. A filter coffee for those who enjoy a balance of sweetness and fruit – and the kind of cup you'll happily come back to. Flavour profile: chocolate • plum • blackcurrant • tea Coffee: 100% Specialty Arabica Roast: light – for filter brewing Country: Guatemala Region: Huehuetenango Producer: Lucas Rodríguez Salucio Farm: Wiwitz Varieties: Caturra, Catuai Process: washed Altitude: 1500–1800 m a.s.l. Wiwitz doesn't need any tricks to taste good. Read on to discover what gives this coffee its clean, sweet and fruity character.

Guatemalan classic, clean and balanced This is a coffee for days when you appreciate a little order and rhythm. For slow mornings, mid-day breaks, and those moments when you simply want a cup where everything falls into place. Guatemala Wiwitz is a specialty coffee from Huehuetenango with a clean, balanced and pleasantly complex profile. Chocolate builds a sweet, comforting base, while plum and blackcurrant bring juicy fruit notes, followed by a light, tea-like finish that keeps the cup elegant and clear. The classic washed process highlights the clarity of flavour and the character of beans grown high in the Guatemalan mountains. A filter coffee for those who enjoy a balance of sweetness and fruit – and the kind of cup you'll happily come back to. Flavour profile: chocolate • plum • blackcurrant • tea Coffee: 100% Specialty Arabica Roast: light – for filter brewing Country: Guatemala Region: Huehuetenango Producer: Lucas Rodríguez Salucio Farm: Wiwitz Varieties: Caturra, Catuai Process: washed Altitude: 1500–1800 m a.s.l. Wiwitz doesn't need any tricks to taste good. Read on to discover what gives this coffee its clean, sweet and fruity character.