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Région
Costa Rica 🇨🇷
Recommandé pour
Filtre, Espresso, Percolation

Ce que dit la marque

Cointreau Barrel Aged – Bright, Sweet & Clean The twelfth release in our limited Barrel Aged Series, and the first we have ever done with a liqueur. This Costa Rican rested six weeks in a Cointreau barrel, and because Cointreau barrels are never charred, none of the smoke you would expect from a bourbon barrel is here. What comes through instead is orange: a soft orange blossom note the coffee already had, lifted by the barrel. Medium roasted to bring out every layer. Why You'll Love It - **Our First Liqueur Barrel:** Cointreau is made in Anjou, France, from dried orange peels. Twelve releases in, this is the first time we have gone beyond spirits. - **No Smoke, All Citrus:** An uncharred barrel leaves no smokiness behind. Orange blossom meets candied citrus peel over a clean, bright finish. - **Extremely Limited:** Only 100 bags produced. Once it's gone, it's gone. Want something bold you can drink every day? Try our bestselling Kite & Key Blend.
Cointreau Barrel Aged – Bright, Sweet & Clean The twelfth release in our limited Barrel Aged Series, and the first we have ever done with a liqueur. This Costa Rican rested six weeks in a Cointreau barrel, and because Cointreau barrels are never charred, none of the smoke you would expect from a bourbon barrel is here. What comes through instead is orange: a soft orange blossom note the coffee already had, lifted by the barrel. Medium roasted to bring out every layer. Why You'll Love It - **Our First Liqueur Barrel:** Cointreau is made in Anjou, France, from dried orange peels. Twelve releases in, this is the first time we have gone beyond spirits. - **No Smoke, All Citrus:** An uncharred barrel leaves no smokiness behind. Orange blossom meets candied citrus peel over a clean, bright finish. - **Extremely Limited:** Only 100 bags produced. Once it's gone, it's gone. Want something bold you can drink every day? Try our bestselling Kite & Key Blend.
Original en anglais.

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne

Notes de dégustation

Fleur d’oranger
Net
Écorce d’agrumes confite

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Plus de Gigawatt Coffee Roasters

En rupture de stock
0 notes

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne

Notes de dégustation

Fleur d’oranger
Net
Écorce d’agrumes confite
Région
Costa Rica 🇨🇷
Recommandé pour
Filtre, Espresso, Percolation

Ce que dit la marque

Cointreau Barrel Aged – Bright, Sweet & Clean The twelfth release in our limited Barrel Aged Series, and the first we have ever done with a liqueur. This Costa Rican rested six weeks in a Cointreau barrel, and because Cointreau barrels are never charred, none of the smoke you would expect from a bourbon barrel is here. What comes through instead is orange: a soft orange blossom note the coffee already had, lifted by the barrel. Medium roasted to bring out every layer. Why You'll Love It - **Our First Liqueur Barrel:** Cointreau is made in Anjou, France, from dried orange peels. Twelve releases in, this is the first time we have gone beyond spirits. - **No Smoke, All Citrus:** An uncharred barrel leaves no smokiness behind. Orange blossom meets candied citrus peel over a clean, bright finish. - **Extremely Limited:** Only 100 bags produced. Once it's gone, it's gone. Want something bold you can drink every day? Try our bestselling Kite & Key Blend.
Cointreau Barrel Aged – Bright, Sweet & Clean The twelfth release in our limited Barrel Aged Series, and the first we have ever done with a liqueur. This Costa Rican rested six weeks in a Cointreau barrel, and because Cointreau barrels are never charred, none of the smoke you would expect from a bourbon barrel is here. What comes through instead is orange: a soft orange blossom note the coffee already had, lifted by the barrel. Medium roasted to bring out every layer. Why You'll Love It - **Our First Liqueur Barrel:** Cointreau is made in Anjou, France, from dried orange peels. Twelve releases in, this is the first time we have gone beyond spirits. - **No Smoke, All Citrus:** An uncharred barrel leaves no smokiness behind. Orange blossom meets candied citrus peel over a clean, bright finish. - **Extremely Limited:** Only 100 bags produced. Once it's gone, it's gone. Want something bold you can drink every day? Try our bestselling Kite & Key Blend.
Original en anglais.

Tu pourrais aussi aimer

Plus de Gigawatt Coffee Roasters