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À partir de 19,51 $US/250g
Traitement
Région
Variété
Altitude
1250-1300 m alt.
Récolte
septembre
Recommandé pour
Filtre, Espresso
Ce que dit la marque
This coffee is produced by our friend Gabriel Barreto. Gabriel is a coffee producer based in Minas Gerais in the southeastern part of Brazil. This lot is Natural processed Red Catuai variety and represents a modern take on the classic chocolatey sweet Brazilian cup profile. With careful attention to detail and know-how in fermentation techniques Gabriel and the team at Araucária farm have really done a great job in their short journey into coffee farming.Together with his family Gabriel operates Casa Almeida Barreto. Producing coffee and exporting their own crop as well as handling the logistics and importing to European market Casa Almeida Barreto is truly an ambitious project. We are proud to have been part of this journey since their first export, exclusively buying all our Brazilian coffee from Gabriel. Expect balanced and comforting chocolate like cup with bright red fruit character and rather nice medium-low acidity. Overall this lot is more focused on balance and high sweetness which makes it ideal for espresso as well. Works really well with milk on espresso based drinks. All our coffees are roasted so that you can enjoy them as both filter and espresso (omni roast). Producer: Gabriel Barreto Origin: Brazil Region: Minas Gerais, Brazil Altitude: 1250-1300 Process: Natural Variety: Red Catuai Harvest: September 2023 Exporter: Casa Almeida Barreto Importer: Casa Almeida Barreto Taste: Red fruit, chocolate 250g of whole coffee beans.This coffee is produced by our friend Gabriel Barreto. Gabriel is a coffee producer based in Minas Gerais in the southeastern part of Brazil. This lot is Natural processed Red Catuai variety and represents a modern take on the classic chocolatey sweet Brazilian cup profile. With careful attention to detail and know-how in fermentation techniques Gabriel and the team at Araucária farm have really done a great job in their short journey into coffee farming.Together with his family Gabriel operates Casa Almeida Barreto. Producing coffee and exporting their own crop as well as handling the logistics and importing to European market Casa Almeida Barreto is truly an ambitious project. We are proud to have been part of this journey since their first export, exclusively buying all our Brazilian coffee from Gabriel. Expect balanced and comforting chocolate like cup with bright red fruit character and rather nice medium-low acidity. Overall this lot is more focused on balance and high sweetness which makes it ideal for espresso as well. Works really well with milk on espresso based drinks. All our coffees are roasted so that you can enjoy them as both filter and espresso (omni roast). Producer: Gabriel Barreto Origin: Brazil Region: Minas Gerais, Brazil Altitude: 1250-1300 Process: Natural Variety: Red Catuai Harvest: September 2023 Exporter: Casa Almeida Barreto Importer: Casa Almeida Barreto Taste: Red fruit, chocolate 250g of whole coffee beans.
Original en anglais.
Voir les éditions précédentes
250g
19,51 $US
(35,40 $US/lbs)1kg
68,86 $US
(31,23 $US/lbs)Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne
Notes de dégustation
Chocolat
Fruits rouges