0 notes
À partir de 29,72 $US/250g
Traitement
Variété
Altitude
~1950 m alt.
Ce que dit la marque
Finca El Mirador is a 1.5 hectare project managed by Herly Mego dedicated exclusively to cultivating gesha. The farm is now 5 years old focusing on refinement and expansion, with two more hectares of gesha on the horizon. The specific focus on executing excellent natural processing on high-altitude gesha has shown stellar results, with this coffee brimming with berry jam, citrus and sappy florals.Finca El Mirador is a 1.5 hectare project managed by Herly Mego dedicated exclusively to cultivating gesha. The farm is now 5 years old focusing on refinement and expansion, with two more hectares of gesha on the horizon. The specific focus on executing excellent natural processing on high-altitude gesha has shown stellar results, with this coffee brimming with berry jam, citrus and sappy florals.
Original en anglais.
250g
29,72 $US
(53,92 $US/lbs)1kg
101,31 $US
(45,95 $US/lbs)Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne
Notes de dégustation
Mûre
Orange mandarine