We are seeing the work of young farmers shining. Bright like a diamond. Like a freshly cut, crisp diamond. Tigist Kebede is a woman smallholder who is carrying on her family’s legacy in coffee alongside her brothers and sisters who are all actively involved in the agricultural activities on the farm. This natural coffee is a welcome replacement for our much loved and revered Bombe, with lots of syrupy sweetness and black tea, this natural is a clear representation of the direction we’re seeing so many Ethiopian naturals go down - with a clean finish but still retaining the complexity we all love. Grown at 1900 - 2200 masl, in Yirgacheffe, the Wolisho and Dega varietals in this cup really shine. Sometimes you have to say goodbye to those you love, and sometimes another comes walking through the door at a moment you never expected and fills the void of the missing Ethiopian natural. Thank you Tigist Kebede, saying goodbye to Bombe we were blind, and now once again we can see.

We are seeing the work of young farmers shining. Bright like a diamond. Like a freshly cut, crisp diamond. Tigist Kebede is a woman smallholder who is carrying on her family’s legacy in coffee alongside her brothers and sisters who are all actively involved in the agricultural activities on the farm. This natural coffee is a welcome replacement for our much loved and revered Bombe, with lots of syrupy sweetness and black tea, this natural is a clear representation of the direction we’re seeing so many Ethiopian naturals go down - with a clean finish but still retaining the complexity we all love. Grown at 1900 - 2200 masl, in Yirgacheffe, the Wolisho and Dega varietals in this cup really shine. Sometimes you have to say goodbye to those you love, and sometimes another comes walking through the door at a moment you never expected and fills the void of the missing Ethiopian natural. Thank you Tigist Kebede, saying goodbye to Bombe we were blind, and now once again we can see.