0 notes
À partir de 28,00 $US/10oz
Traitement
Région
Variété
Altitude
~1700 m alt.
Récolte
octobre-novembre
Recommandé pour
Filtre, Espresso
Ce que dit la marque
PRODUCER: Luz Derly Guarnizo LOCATION: Tarqui, Huila VARIETY: Sidra PROCESS: This washed micro lot was treated to a double-fermentation post-collection process. After the harvest came in from the field, it was fermented in bags for 30 days, de-pulped, and then additionally fermented in bags for aPRODUCER: Luz Derly Guarnizo LOCATION: Tarqui, Huila VARIETY: Sidra PROCESS: This washed micro lot was treated to a double-fermentation post-collection process. After the harvest came in from the field, it was fermented in bags for 30 days, de-pulped, and then additionally fermented in bags for a
Original en anglais.
Voir les éditions précédentes
10oz
28,00 $US
(44,80 $US/lbs)2lb
80,00 $US
(40,00 $US/lbs)Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne
Notes de dégustation
Caramel
Citron vert
Bonbon
Barbe à papa