0 notes
16,42 $US/250g
Traitement
Altitude
1950-1950 m alt.
Recommandé pour
Filtre, Espresso
Ce que dit la marque
Luis Orlando Olano delivers citrus and delight with an unusual trio of catuai, pache & catimor varietals from his tiny 3ha El Pate farm in Peru. Melon, caramel, pomello. - Farm: El Pate - Region: La Palma, Jaén, Cajamarca - Variety: Catuai, Pache & Catimor - Altitude: 1950masl - Cupping Score: 85 - Process: Ripe cherry is picked, rested for 48hrs, depulped, fermented for 12hrs then washed & bed-dried under shade for 10 days - Cupping Notes: Clean & sweet, fruity & fragrant. Pomello & mango, caramel & musk. - Brew Notes: Melon & citrus filters. Grapefruit & toffee shots. Caramel fudge & apricot jam cortados.Luis Orlando Olano delivers citrus and delight with an unusual trio of catuai, pache & catimor varietals from his tiny 3ha El Pate farm in Peru. Melon, caramel, pomello. - Farm: El Pate - Region: La Palma, Jaén, Cajamarca - Variety: Catuai, Pache & Catimor - Altitude: 1950masl - Cupping Score: 85 - Process: Ripe cherry is picked, rested for 48hrs, depulped, fermented for 12hrs then washed & bed-dried under shade for 10 days - Cupping Notes: Clean & sweet, fruity & fragrant. Pomello & mango, caramel & musk. - Brew Notes: Melon & citrus filters. Grapefruit & toffee shots. Caramel fudge & apricot jam cortados.
Original en anglais.
250g
16,42 $US
(29,79 $US/lbs)Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne
Notes de dégustation
Caramel
Fudge
Pamplemousse
Mangue
Melon
Toffee
Confiture d'abricot
Net
Fruité
Musqué
Sucré