FATHER COFFEE · ZA
Inmaculada Fellows Ana Natural Geisha, Valle del Cauca
Colombie 🇨🇴 · Nature, Anaerobie · Recommandé pour Filtre, Espresso
$65.08/lbs
$35.87/250g
$65.08/lbs
Notes de dégustation
Fruits rouges
Cola
Canneberge
Floral
Miel
Thé au jasmin
Citron vert
Melon
Orange
Pêche
Fruits à noyau
Région
Valle del Cauca, Colombie 🇨🇴
Process
Nature, Anaerobie
Producteur
Fellows Programme Farmers & Finca Inmaculada
Altitude
~1940 m alt.
Variété
Geisha
“
Ce que dit la marque
Producer: Fellows Programme Farmers & Finca Inmaculada
Region: Pichindé, Valle del Cauca
Variety: Geisha
Altitude: 1940masl
Cupping Score: 87.75
Process: Cherry from neighbours is cleaned and sorted, then undergoes a 48hr anaerobic fermentation before drying in vacuum boxes under controlled conditions for 17 days.
Cupping Notes: Floral, fruity, fragrant, fantastic! Sweet peach & jasmine, cranberry & melon.
Brew Notes: Elegant, floral stonefruit & lime filters. Sweet cola & orange shots. Honeycomb capps.
Producer: Fellows Programme Farmers & Finca Inmaculada
Region: Pichindé, Valle del Cauca
Variety: Geisha
Altitude: 1940masl
Cupping Score: 87.75
Process: Cherry from neighbours is cleaned and sorted, then undergoes a 48hr anaerobic fermentation before drying in vacuum boxes under controlled conditions for 17 days.
Cupping Notes: Floral, fruity, fragrant, fantastic! Sweet peach & jasmine, cranberry & melon.
Brew Notes: Elegant, floral stonefruit & lime filters. Sweet cola & orange shots. Honeycomb capps.
Original en anglais.
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