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En rupture de stock
0 notes
19,97 $US/250g
Traitement
Altitude
1300-1500 m alt.
Recommandé pour
Filtre, Espresso

Ce que dit la marque

Rich, round, and remarkably sweet! Father-son processing duo, Hendra and Hamdan Maulizar, transform indigenous Tim Tim and Gayo 1 varietals with precision processing. Cherries from 70 farmers across the Panta Musara area are painstakingly sorted to select only the finest fruit. These cherries are then fermented in sealed bags for 48hrs before being shade-dried on raised beds for 20-25 days. Expect a dessert-like cup of choc-covered cherry espressos and plush candy filters. - Producer: Hendra Maulizar - Region: Panta Musara, Aceh, Sumatra - Variety: Tim Tim & Gayo 1 - Altitude: 1300-1500masl - Process: Cherry from 70 local growers is sorted for quality then fermented in sealed bags for 48hrs. Bed dried under shade. - Cupping Notes: Rich, round, decadent & sweet. Mulberry & melon, dark choc & marmalade. - Brew Notes: Lemonade & jelly baby filters. Cherry & choc shots. Pineapple yoghurt capps.
Rich, round, and remarkably sweet! Father-son processing duo, Hendra and Hamdan Maulizar, transform indigenous Tim Tim and Gayo 1 varietals with precision processing. Cherries from 70 farmers across the Panta Musara area are painstakingly sorted to select only the finest fruit. These cherries are then fermented in sealed bags for 48hrs before being shade-dried on raised beds for 20-25 days. Expect a dessert-like cup of choc-covered cherry espressos and plush candy filters. - Producer: Hendra Maulizar - Region: Panta Musara, Aceh, Sumatra - Variety: Tim Tim & Gayo 1 - Altitude: 1300-1500masl - Process: Cherry from 70 local growers is sorted for quality then fermented in sealed bags for 48hrs. Bed dried under shade. - Cupping Notes: Rich, round, decadent & sweet. Mulberry & melon, dark choc & marmalade. - Brew Notes: Lemonade & jelly baby filters. Cherry & choc shots. Pineapple yoghurt capps.
Original en anglais.
FATHER COFFEE · ZA

Hendra Maulizar Anaerobic Natural, Aceh

250g
19,97 $US
(36,23 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Cerise
Chocolat
Chocolat noir
Melon
Limonade
Marmelade
Mûre de mûrier
Rond
Sucré
Bonbon aux fruits
Yaourt à base de Ananas

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Plus de Father Coffee

En rupture de stock
0 notes
19,97 $US/250g
FATHER COFFEE · ZA

Hendra Maulizar Anaerobic Natural, Aceh

250g
19,97 $US
(36,23 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Cerise
Chocolat
Chocolat noir
Melon
Limonade
Marmelade
Mûre de mûrier
Rond
Sucré
Bonbon aux fruits
Yaourt à base de Ananas
Traitement
Altitude
1300-1500 m alt.
Recommandé pour
Filtre, Espresso

Ce que dit la marque

Rich, round, and remarkably sweet! Father-son processing duo, Hendra and Hamdan Maulizar, transform indigenous Tim Tim and Gayo 1 varietals with precision processing. Cherries from 70 farmers across the Panta Musara area are painstakingly sorted to select only the finest fruit. These cherries are then fermented in sealed bags for 48hrs before being shade-dried on raised beds for 20-25 days. Expect a dessert-like cup of choc-covered cherry espressos and plush candy filters. - Producer: Hendra Maulizar - Region: Panta Musara, Aceh, Sumatra - Variety: Tim Tim & Gayo 1 - Altitude: 1300-1500masl - Process: Cherry from 70 local growers is sorted for quality then fermented in sealed bags for 48hrs. Bed dried under shade. - Cupping Notes: Rich, round, decadent & sweet. Mulberry & melon, dark choc & marmalade. - Brew Notes: Lemonade & jelly baby filters. Cherry & choc shots. Pineapple yoghurt capps.
Rich, round, and remarkably sweet! Father-son processing duo, Hendra and Hamdan Maulizar, transform indigenous Tim Tim and Gayo 1 varietals with precision processing. Cherries from 70 farmers across the Panta Musara area are painstakingly sorted to select only the finest fruit. These cherries are then fermented in sealed bags for 48hrs before being shade-dried on raised beds for 20-25 days. Expect a dessert-like cup of choc-covered cherry espressos and plush candy filters. - Producer: Hendra Maulizar - Region: Panta Musara, Aceh, Sumatra - Variety: Tim Tim & Gayo 1 - Altitude: 1300-1500masl - Process: Cherry from 70 local growers is sorted for quality then fermented in sealed bags for 48hrs. Bed dried under shade. - Cupping Notes: Rich, round, decadent & sweet. Mulberry & melon, dark choc & marmalade. - Brew Notes: Lemonade & jelly baby filters. Cherry & choc shots. Pineapple yoghurt capps.
Original en anglais.

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