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Archivé · N’est plus disponible
0 notes
Traitement
Variété
Altitude
1700-1980 m alt.

Ce que dit la marque

Diego's name has appeared on a lot of our boxes in the last year. We just can't get enough of the distinct coffees the team at El Paraíso are producing. And, our 6th release from the, a natural processed castillo, is no different. Raspberry, peach, sweet melon notes dominate up front before leading to cacao on the finish. A superb natural with a cleanliness that should come as no surprise from a producer that does nothing but reset expectations. NB:While an absolute banger in its own right, this lot is not part of our Special Release genre as Diego's coffees typically are. We'll have more of his signature Hyperprocessed lots coming in the next few months.
Diego's name has appeared on a lot of our boxes in the last year. We just can't get enough of the distinct coffees the team at El Paraíso are producing. And, our 6th release from the, a natural processed castillo, is no different. Raspberry, peach, sweet melon notes dominate up front before leading to cacao on the finish. A superb natural with a cleanliness that should come as no surprise from a producer that does nothing but reset expectations. NB:While an absolute banger in its own right, this lot is not part of our Special Release genre as Diego's coffees typically are. We'll have more of his signature Hyperprocessed lots coming in the next few months.
Original en anglais.
FATHER COFFEE · ZA

Diego Samuel Bermudez Natural Castillo, Cauca, Colombia

N’est plus disponible

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Cacao
Melon
Pêche
Framboise
Confituré

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Plus de Father Coffee

Archivé · N’est plus disponible
0 notes
FATHER COFFEE · ZA

Diego Samuel Bermudez Natural Castillo, Cauca, Colombia

N’est plus disponible

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Cacao
Melon
Pêche
Framboise
Confituré
Traitement
Variété
Altitude
1700-1980 m alt.

Ce que dit la marque

Diego's name has appeared on a lot of our boxes in the last year. We just can't get enough of the distinct coffees the team at El Paraíso are producing. And, our 6th release from the, a natural processed castillo, is no different. Raspberry, peach, sweet melon notes dominate up front before leading to cacao on the finish. A superb natural with a cleanliness that should come as no surprise from a producer that does nothing but reset expectations. NB:While an absolute banger in its own right, this lot is not part of our Special Release genre as Diego's coffees typically are. We'll have more of his signature Hyperprocessed lots coming in the next few months.
Diego's name has appeared on a lot of our boxes in the last year. We just can't get enough of the distinct coffees the team at El Paraíso are producing. And, our 6th release from the, a natural processed castillo, is no different. Raspberry, peach, sweet melon notes dominate up front before leading to cacao on the finish. A superb natural with a cleanliness that should come as no surprise from a producer that does nothing but reset expectations. NB:While an absolute banger in its own right, this lot is not part of our Special Release genre as Diego's coffees typically are. We'll have more of his signature Hyperprocessed lots coming in the next few months.
Original en anglais.

Tu pourrais aussi aimer

Plus de Father Coffee