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En rupture de stock
0 notes
19,60 $US/250g
Traitement
Altitude
~2200 m alt.
Recommandé pour
Filtre, Espresso

Ce que dit la marque

Classic Ethiopian deliciousness from Daye Bensa and 391 high-altitude smallholder farmers in Arbegona. Expect sweet summer mornings in a cup—mango, strawberry, and mint. - Producer: Daye Bensa & 391 farmers of the Arbegona highland region in Sidama - Wetmill: Arbegona Washing Station - Variety: Indigenous heirloom varietals - Altitude: 2200masl - Process: Floated, sorted, bed-dried for two weeks, rotated every 30 mins during the day. - Cupping Notes: Tropical & bright, smooth & juicy. Mango & blood orange, strawberry & mint. - Brew Notes: Sweet apricot & green tea filters. Grapefruit & mango shots. Strawberry yogurt cortados.
Classic Ethiopian deliciousness from Daye Bensa and 391 high-altitude smallholder farmers in Arbegona. Expect sweet summer mornings in a cup—mango, strawberry, and mint. - Producer: Daye Bensa & 391 farmers of the Arbegona highland region in Sidama - Wetmill: Arbegona Washing Station - Variety: Indigenous heirloom varietals - Altitude: 2200masl - Process: Floated, sorted, bed-dried for two weeks, rotated every 30 mins during the day. - Cupping Notes: Tropical & bright, smooth & juicy. Mango & blood orange, strawberry & mint. - Brew Notes: Sweet apricot & green tea filters. Grapefruit & mango shots. Strawberry yogurt cortados.
Original en anglais.
FATHER COFFEE · ZA

Arbegona Natural, Sidama

250g
19,60 $US
(35,56 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Abricot
Orange sanguine
Pamplemousse
Thé vert
Mangue
Fraise
Fruits tropicaux
Vif
Juteux
Menthe
Lisse

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Plus de Father Coffee

En rupture de stock
0 notes
19,60 $US/250g
FATHER COFFEE · ZA

Arbegona Natural, Sidama

250g
19,60 $US
(35,56 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Abricot
Orange sanguine
Pamplemousse
Thé vert
Mangue
Fraise
Fruits tropicaux
Vif
Juteux
Menthe
Lisse
Traitement
Altitude
~2200 m alt.
Recommandé pour
Filtre, Espresso

Ce que dit la marque

Classic Ethiopian deliciousness from Daye Bensa and 391 high-altitude smallholder farmers in Arbegona. Expect sweet summer mornings in a cup—mango, strawberry, and mint. - Producer: Daye Bensa & 391 farmers of the Arbegona highland region in Sidama - Wetmill: Arbegona Washing Station - Variety: Indigenous heirloom varietals - Altitude: 2200masl - Process: Floated, sorted, bed-dried for two weeks, rotated every 30 mins during the day. - Cupping Notes: Tropical & bright, smooth & juicy. Mango & blood orange, strawberry & mint. - Brew Notes: Sweet apricot & green tea filters. Grapefruit & mango shots. Strawberry yogurt cortados.
Classic Ethiopian deliciousness from Daye Bensa and 391 high-altitude smallholder farmers in Arbegona. Expect sweet summer mornings in a cup—mango, strawberry, and mint. - Producer: Daye Bensa & 391 farmers of the Arbegona highland region in Sidama - Wetmill: Arbegona Washing Station - Variety: Indigenous heirloom varietals - Altitude: 2200masl - Process: Floated, sorted, bed-dried for two weeks, rotated every 30 mins during the day. - Cupping Notes: Tropical & bright, smooth & juicy. Mango & blood orange, strawberry & mint. - Brew Notes: Sweet apricot & green tea filters. Grapefruit & mango shots. Strawberry yogurt cortados.
Original en anglais.

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Plus de Father Coffee