Last updated: 2026-09-10T09:35:56.207Z

Archivé · N’est plus disponible

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/dukes-coffee/peru-joel-silva/reviews)

À partir de 21,11 $US/250g

**Traitement:** [Nature](https://www.coffeelist.co/fr/insights/processing-method/natural)

,

[Anaérobie](https://www.coffeelist.co/fr/insights/processing-method/anaerobic)

,

[Séché au soleil](https://www.coffeelist.co/fr/insights/processing-method/sun-dried)

**Région:** [Chirinos, Pérou 🇵🇪](https://www.coffeelist.co/fr/insights/region/a26f7af2-f196-4e71-8ad1-b6ed9f5e430e)

**Variété:** [Bourbon](https://www.coffeelist.co/fr/insights/variety/bourbon)

,

[Caturra](https://www.coffeelist.co/fr/insights/variety/caturra)

**Recommandé pour:** Filtre, Espresso

**Bio:** Oui

## Ce que dit la marque

> From the Chirinos region of Cajamarca, Peru, we are proud to feature a coffee from Joel Silva, a producer at the forefront of the regenerative agriculture movement. The youngest of 11 siblings, Joel inherited the family farm, Finca Los Quiques, and transformed it into a model of sustainability, currently earning the prestigious Regenerative Organic Certified® Certification. With unwavering soil degradation, he invested in an organic fertilizer plant and now uses natural inputs like guano de isla to build a thriving agroforestry system. This Natural Bourbon lot is a direct result of this philosophy. After a 36-hour anaerobic fermentation, it is dried meticulously, producing a rich, fruit-forward, and expressive cup. Joel's farm serves as a demonstration plot for his approach, teaching other producers how to improve their land and their coffee. This espresso is not just delicious; it's a taste of a more sustainable future.

Original en anglais.

[DUKES COFFEE · AU](https://www.coffeelist.co/fr/b/dukes-coffee)

# Peru Joel Silva

N’est plus disponible

250g

21,11 $US

(38,30 $US/lbs)

1kg

64,10 $US

(29,08 $US/lbs)

## Profil

### Caractéristiques gustatives

**Corps:** 90/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 62/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 67/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 42/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 85/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Moyenne — 4/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Mousse au chocolat noir

Pruneau

Raisin rouge

Riche

Sucré

Sirupeux

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