Last updated: 2026-09-04T12:21:35.489Z

En rupture de stock

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/doubleshot-cz/imbachi-reserve/reviews)

**Traitement:** [Lavé](https://www.coffeelist.co/fr/insights/processing-method/washed)

**Variété:** [Caturra](https://www.coffeelist.co/fr/insights/variety/caturra)

,

[Rose Bourbon](https://www.coffeelist.co/fr/insights/variety/pink-bourbon)

## Ce que dit la marque

> Standart Magazine Collab Standart Magazine Collab A special coffee selection of the best microlots from 2022-2025 crops for Standart magazine readers. Flavour + - Aroma is dominated by tropical fruits, plums and panela. In flavor, notes of chocolate covered raising, plums and lemongrass. Origin + - Buenavista farm, Huila region, Colombia. Coffee from the Imbachi family has been a bestseller in our offering since 2011. Carlos, together with his wife Yolanda and five children, currently manage 9 farms around the town of San Augustín. Learn more about the farm Processing & Variety + - Caturra variety was processed using the traditional washed method with fermentation in concrete tanks with subsequent drying in parabolic dryers. Green coffee was frozen upon arrival. Brewing Tips + more + - We have prepared a separate page for you about this coffee, our favorite recipes and other interesting information. I want to know more

Original en anglais.

[Voir les éditions précédentes](https://www.coffeelist.co/fr/b/doubleshot-cz/imbachi-reserve/releases)

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# Imbachi Reserve

[Voir sur le site du torréfacteur](https://www.doubleshot.cz/en/products/standart-colab)

## Profil

### Caractéristiques gustatives

**Corps:** 38/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 62/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 69/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 35/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 37/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Claire à moyenne — 3/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Chocolat

Citronnelle

Prune

Fruits tropicaux

Panela

Raisin sec

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