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14,16 $US/150g
Traitement
Variété
Recommandé pour
Filtre

Ce que dit la marque

Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. The legendary fully washed Geisha by Imbachi family, Colombia. Flavour + - Aroma is dominated by jasmine and citruses. In flavor, bright notes of tropical fruits, lychee and lemongrass. Origin + - Buenavista farm, Huila region, Colombia. Coffee from the Imbachi family has been a bestseller in our offering since 2011. Carlos, together with his wife Yolanda and five children, currently manage 9 farms around the town of San Augustín. Learn more about the farm Processing & Variety + - Geisha variety was processed using the traditional washed method with fermentation in concrete tanks with subsequent drying in parabolic dryers. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. The legendary fully washed Geisha by Imbachi family, Colombia. Flavour + - Aroma is dominated by jasmine and citruses. In flavor, bright notes of tropical fruits, lychee and lemongrass. Origin + - Buenavista farm, Huila region, Colombia. Coffee from the Imbachi family has been a bestseller in our offering since 2011. Carlos, together with his wife Yolanda and five children, currently manage 9 farms around the town of San Augustín. Learn more about the farm Processing & Variety + - Geisha variety was processed using the traditional washed method with fermentation in concrete tanks with subsequent drying in parabolic dryers. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Original en anglais.
150g
14,16 $US
(42,82 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Agrumes
Citronnelle
Litchi
Fruits tropicaux
Jasmin

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Plus de Doubleshot CZ

0 notes
14,16 $US/150g
150g
14,16 $US
(42,82 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Agrumes
Citronnelle
Litchi
Fruits tropicaux
Jasmin
Traitement
Variété
Recommandé pour
Filtre

Ce que dit la marque

Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. The legendary fully washed Geisha by Imbachi family, Colombia. Flavour + - Aroma is dominated by jasmine and citruses. In flavor, bright notes of tropical fruits, lychee and lemongrass. Origin + - Buenavista farm, Huila region, Colombia. Coffee from the Imbachi family has been a bestseller in our offering since 2011. Carlos, together with his wife Yolanda and five children, currently manage 9 farms around the town of San Augustín. Learn more about the farm Processing & Variety + - Geisha variety was processed using the traditional washed method with fermentation in concrete tanks with subsequent drying in parabolic dryers. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. The legendary fully washed Geisha by Imbachi family, Colombia. Flavour + - Aroma is dominated by jasmine and citruses. In flavor, bright notes of tropical fruits, lychee and lemongrass. Origin + - Buenavista farm, Huila region, Colombia. Coffee from the Imbachi family has been a bestseller in our offering since 2011. Carlos, together with his wife Yolanda and five children, currently manage 9 farms around the town of San Augustín. Learn more about the farm Processing & Variety + - Geisha variety was processed using the traditional washed method with fermentation in concrete tanks with subsequent drying in parabolic dryers. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Original en anglais.

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Plus de Doubleshot CZ