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Ce que dit la marque

The town of Yacuanquer is relatively new to coffee production, but there’s nothing entry-level about their product. The area’s historically cool climate has recently changed to conditions suitable to grow specialty coffee. This coffee is produced by 19 farmers in Yacuanquer working with Toldopamba Coffee. The farmers’ dedication to quality coupled with Toldopamba’s technical assistance produces a delightful cup laden with sweet notes of pear and almond. (Pronunciation: yah-kwan-CARE)
The town of Yacuanquer is relatively new to coffee production, but there’s nothing entry-level about their product. The area’s historically cool climate has recently changed to conditions suitable to grow specialty coffee. This coffee is produced by 19 farmers in Yacuanquer working with Toldopamba Coffee. The farmers’ dedication to quality coupled with Toldopamba’s technical assistance produces a delightful cup laden with sweet notes of pear and almond. (Pronunciation: yah-kwan-CARE)
Original en anglais.
Voir les éditions précédentes

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire

Notes de dégustation

Amande
Poire
Sucré

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Plus de Counter Culture Coffee

En rupture de stock
0 notes

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire

Notes de dégustation

Amande
Poire
Sucré

Ce que dit la marque

The town of Yacuanquer is relatively new to coffee production, but there’s nothing entry-level about their product. The area’s historically cool climate has recently changed to conditions suitable to grow specialty coffee. This coffee is produced by 19 farmers in Yacuanquer working with Toldopamba Coffee. The farmers’ dedication to quality coupled with Toldopamba’s technical assistance produces a delightful cup laden with sweet notes of pear and almond. (Pronunciation: yah-kwan-CARE)
The town of Yacuanquer is relatively new to coffee production, but there’s nothing entry-level about their product. The area’s historically cool climate has recently changed to conditions suitable to grow specialty coffee. This coffee is produced by 19 farmers in Yacuanquer working with Toldopamba Coffee. The farmers’ dedication to quality coupled with Toldopamba’s technical assistance produces a delightful cup laden with sweet notes of pear and almond. (Pronunciation: yah-kwan-CARE)
Original en anglais.
Voir les éditions précédentes

Tu pourrais aussi aimer

Plus de Counter Culture Coffee