Last updated: 2026-09-10T16:40:54.173Z

En rupture de stock

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/counter-culture-coffee/el-batan/reviews)

24,00 $US/12oz

**Région:** [Loja, Équateur 🇪🇨](https://www.coffeelist.co/fr/insights/region/63e1ee1c-261d-411a-b0c2-8a66aca0c312)

## Ce que dit la marque

> El Batan is a small coffee-farming community nestled in the highlands of Loja, Ecuador. This year, four farms from the area approached Roberto Jiménez, our export partner in Ecuador, seeking his help to connect with a buyer for their coffee. When Roberto shared a sample with us, we were immediately impressed by the quality and knew it would be a perfect fit for our Single Origin Subscription program. Each grower carefully harvested and pulped uniformly ripe red coffee cherries, then fermented the coffee for 48 hours––about a day longer than is typical––to enhance fruit flavors in the cup. Look for jammy plum and blackberry flavors rooted in a deep chocolatey sweetness. Pronunciation: El ba-TAHN

Original en anglais.

[Voir les éditions précédentes](https://www.coffeelist.co/fr/b/counter-culture-coffee/el-batan/releases)

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# El Batan

[Voir sur le site du torréfacteur](https://counterculturecoffee.com/products/el-batan)

12oz

24,00 $US

(32,00 $US/lbs)

## Profil

### Caractéristiques gustatives

**Corps:** 25/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 70/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 60/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 34/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 15/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Claire — 2/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Mûre

Chocolat noir

Prune

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