0 notes
À partir de 16,04 $US/250g
Traitement
Région
Variété
Altitude
1500-2000 m alt.
Recommandé pour
Espresso, Percolation
Ce que dit la marque
This limited release showcases Rwanda Nyamyumba processed two ways. One washed, one natural. Washed coffees are known for clarity and structure, while naturals lean into fruit and body. This one brings the fruit. Think black cherry, blood orange and loquat, with a syrupy body and velvety finish.This limited release showcases Rwanda Nyamyumba processed two ways. One washed, one natural. Washed coffees are known for clarity and structure, while naturals lean into fruit and body. This one brings the fruit. Think black cherry, blood orange and loquat, with a syrupy body and velvety finish.
Original en anglais.
250g
16,04 $US
(29,10 $US/lbs)500g
30,65 $US
(27,81 $US/lbs)1kg
57,01 $US
(25,86 $US/lbs)Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne à foncée
Notes de dégustation
Orange sanguine
Cerise noire
Sucré
Sirupeux
Velouté
Vibrant
Nèfle du Japon