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Archivé · N’est plus disponible
0 notes
21,69 $US/150g
Traitement
Altitude
~2100 m alt.
Récolte
décembre+

Ce que dit la marque

Zu Produktinformationen springen - Medien 1 in Modal öffnen - Medien 2 in Modal öffnen NaNvon-Infinity Big Sur Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150g Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150g Normaler Preis €18,90 EUR Normaler PreisVerkaufspreis €18,90 EUR Grundpreis pro Sale Ausverkauft inkl. MwSt. Versand wird beim Checkout berechnet Anzahl (0 im Warenkorb)Verringere die Menge für Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150gErhöhe die Menge für Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150g Ausverkauft Weitere Bezahlmöglichkeiten Country: Ethiopia Region: Guji District: Oddo Shakisso Municipality: Welabo Town: Shakisso Village: Welabo Lot Name: Faysel Abdosh Single Farm Variety: Ethiopian Heirloom Altitude: 2,100 m Harvest Date: December 11, 2025 Process: Washed Flavor Notes: White florals, citrus, bergamot, peach About Beans: Testi’s Single Farm Project began in 2025, and within that year’s Private Collection Auction Series, the Single Farm lot from Guji Shakisso stood out as the centerpiece of the entire lineup. This lot comes from the latest harvest of the Single Farm, with cherries picked on December 11, 2025. The process begins with flotation to remove low-density cherries, followed by thorough washing with clean water. After depulping, the coffee undergoes 36 hours of wet fermentation, then is transferred to raised drying beds. The beds are intentionally placed in a well-ventilated area with limited direct sunlight, allowing the coffee to dry slowly under black shade nets for 21 days. This Faysel Abdosh Single Farm coffee is delicate and elegant, with a clean, transparent texture. It evokes the image of a gently swaying poppy—graceful and expressive—featuring airy florals, fresh bergamot, refined citrus notes, and a soft, sweet peach finish. Share Share Link Teilen schließenLink kopieren Vollständige Details anzeigen
Zu Produktinformationen springen - Medien 1 in Modal öffnen - Medien 2 in Modal öffnen NaNvon-Infinity Big Sur Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150g Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150g Normaler Preis €18,90 EUR Normaler PreisVerkaufspreis €18,90 EUR Grundpreis pro Sale Ausverkauft inkl. MwSt. Versand wird beim Checkout berechnet Anzahl (0 im Warenkorb)Verringere die Menge für Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150gErhöhe die Menge für Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150g Ausverkauft Weitere Bezahlmöglichkeiten Country: Ethiopia Region: Guji District: Oddo Shakisso Municipality: Welabo Town: Shakisso Village: Welabo Lot Name: Faysel Abdosh Single Farm Variety: Ethiopian Heirloom Altitude: 2,100 m Harvest Date: December 11, 2025 Process: Washed Flavor Notes: White florals, citrus, bergamot, peach About Beans: Testi’s Single Farm Project began in 2025, and within that year’s Private Collection Auction Series, the Single Farm lot from Guji Shakisso stood out as the centerpiece of the entire lineup. This lot comes from the latest harvest of the Single Farm, with cherries picked on December 11, 2025. The process begins with flotation to remove low-density cherries, followed by thorough washing with clean water. After depulping, the coffee undergoes 36 hours of wet fermentation, then is transferred to raised drying beds. The beds are intentionally placed in a well-ventilated area with limited direct sunlight, allowing the coffee to dry slowly under black shade nets for 21 days. This Faysel Abdosh Single Farm coffee is delicate and elegant, with a clean, transparent texture. It evokes the image of a gently swaying poppy—graceful and expressive—featuring airy florals, fresh bergamot, refined citrus notes, and a soft, sweet peach finish. Share Share Link Teilen schließenLink kopieren Vollständige Details anzeigen
Original en anglais.
Voir les éditions précédentes
COFFEE NERD · DE

Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150g

N’est plus disponible
150g
21,69 $US
(65,59 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire

Notes de dégustation

Bergamote
Agrumes
Pêche
Fleurs blanches

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Archivé · N’est plus disponible
0 notes
21,69 $US/150g
COFFEE NERD · DE

Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150g

N’est plus disponible
150g
21,69 $US
(65,59 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire

Notes de dégustation

Bergamote
Agrumes
Pêche
Fleurs blanches
Traitement
Altitude
~2100 m alt.
Récolte
décembre+

Ce que dit la marque

Zu Produktinformationen springen - Medien 1 in Modal öffnen - Medien 2 in Modal öffnen NaNvon-Infinity Big Sur Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150g Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150g Normaler Preis €18,90 EUR Normaler PreisVerkaufspreis €18,90 EUR Grundpreis pro Sale Ausverkauft inkl. MwSt. Versand wird beim Checkout berechnet Anzahl (0 im Warenkorb)Verringere die Menge für Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150gErhöhe die Menge für Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150g Ausverkauft Weitere Bezahlmöglichkeiten Country: Ethiopia Region: Guji District: Oddo Shakisso Municipality: Welabo Town: Shakisso Village: Welabo Lot Name: Faysel Abdosh Single Farm Variety: Ethiopian Heirloom Altitude: 2,100 m Harvest Date: December 11, 2025 Process: Washed Flavor Notes: White florals, citrus, bergamot, peach About Beans: Testi’s Single Farm Project began in 2025, and within that year’s Private Collection Auction Series, the Single Farm lot from Guji Shakisso stood out as the centerpiece of the entire lineup. This lot comes from the latest harvest of the Single Farm, with cherries picked on December 11, 2025. The process begins with flotation to remove low-density cherries, followed by thorough washing with clean water. After depulping, the coffee undergoes 36 hours of wet fermentation, then is transferred to raised drying beds. The beds are intentionally placed in a well-ventilated area with limited direct sunlight, allowing the coffee to dry slowly under black shade nets for 21 days. This Faysel Abdosh Single Farm coffee is delicate and elegant, with a clean, transparent texture. It evokes the image of a gently swaying poppy—graceful and expressive—featuring airy florals, fresh bergamot, refined citrus notes, and a soft, sweet peach finish. Share Share Link Teilen schließenLink kopieren Vollständige Details anzeigen
Zu Produktinformationen springen - Medien 1 in Modal öffnen - Medien 2 in Modal öffnen NaNvon-Infinity Big Sur Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150g Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150g Normaler Preis €18,90 EUR Normaler PreisVerkaufspreis €18,90 EUR Grundpreis pro Sale Ausverkauft inkl. MwSt. Versand wird beim Checkout berechnet Anzahl (0 im Warenkorb)Verringere die Menge für Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150gErhöhe die Menge für Ethiopia Washed Faysel Abdosh Single Farm Premium, Big Sur | 150g Ausverkauft Weitere Bezahlmöglichkeiten Country: Ethiopia Region: Guji District: Oddo Shakisso Municipality: Welabo Town: Shakisso Village: Welabo Lot Name: Faysel Abdosh Single Farm Variety: Ethiopian Heirloom Altitude: 2,100 m Harvest Date: December 11, 2025 Process: Washed Flavor Notes: White florals, citrus, bergamot, peach About Beans: Testi’s Single Farm Project began in 2025, and within that year’s Private Collection Auction Series, the Single Farm lot from Guji Shakisso stood out as the centerpiece of the entire lineup. This lot comes from the latest harvest of the Single Farm, with cherries picked on December 11, 2025. The process begins with flotation to remove low-density cherries, followed by thorough washing with clean water. After depulping, the coffee undergoes 36 hours of wet fermentation, then is transferred to raised drying beds. The beds are intentionally placed in a well-ventilated area with limited direct sunlight, allowing the coffee to dry slowly under black shade nets for 21 days. This Faysel Abdosh Single Farm coffee is delicate and elegant, with a clean, transparent texture. It evokes the image of a gently swaying poppy—graceful and expressive—featuring airy florals, fresh bergamot, refined citrus notes, and a soft, sweet peach finish. Share Share Link Teilen schließenLink kopieren Vollständige Details anzeigen
Original en anglais.
Voir les éditions précédentes

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Plus de Coffee Nerd