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À partir de 17,50 $US/12oz
Traitement

Ce que dit la marque

Sítio Santo Antônio coffees have been described as sweet, dried fruit, red fruit, chocolate, shortbread, lemon grass, and winey berry aroma. The farm is owned by the Peixoto family where they nurture 74,000 coffee trees on 44 hectares of land. They are well-known specialty coffee producers. In 2020 the Peixoto’s became well-known in the global coffee industry to be among the first Black Brazilian families to export into the international specialty market carrying their name and recognition. Sweet and bright, with low acidity and a smooth body. Milk Chocolate & Toasted Almond natural process Sítio Santo Antônio coffees have been described as sweet, dried fruit, red fruit, chocolate, shortbread, lemon grass, and winey berry aroma. The farm is owned by the Peixoto family where they nurture 74,000 coffee trees on 44 hectares of land. They are well-known specialty coffee producers. In 2020 the Peixoto’s became well-known in the global coffee industry to be among the first Black Brazilian families to export into the international specialty market carrying their name and recognition. Sweet and bright, with low acidity and a smooth body. Milk Chocolate & Toasted Almond natural process
Sítio Santo Antônio coffees have been described as sweet, dried fruit, red fruit, chocolate, shortbread, lemon grass, and winey berry aroma. The farm is owned by the Peixoto family where they nurture 74,000 coffee trees on 44 hectares of land. They are well-known specialty coffee producers. In 2020 the Peixoto’s became well-known in the global coffee industry to be among the first Black Brazilian families to export into the international specialty market carrying their name and recognition. Sweet and bright, with low acidity and a smooth body. Milk Chocolate & Toasted Almond natural process Sítio Santo Antônio coffees have been described as sweet, dried fruit, red fruit, chocolate, shortbread, lemon grass, and winey berry aroma. The farm is owned by the Peixoto family where they nurture 74,000 coffee trees on 44 hectares of land. They are well-known specialty coffee producers. In 2020 the Peixoto’s became well-known in the global coffee industry to be among the first Black Brazilian families to export into the international specialty market carrying their name and recognition. Sweet and bright, with low acidity and a smooth body. Milk Chocolate & Toasted Almond natural process
Original en anglais.
Voir les éditions précédentes
COFFEE EMPORIUM · US

Brazil Sitio Santo Antonio

12oz
17,50 $US
(23,33 $US/lbs)
5lb
105,00 $US
(21,00 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Baies
Chocolat
Fruits secs
Citronnelle
Chocolat au lait
Fruits rouges
Sablé
Sucré
Vineux
Amande grillée

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0 notes
À partir de 17,50 $US/12oz
COFFEE EMPORIUM · US

Brazil Sitio Santo Antonio

12oz
17,50 $US
(23,33 $US/lbs)
5lb
105,00 $US
(21,00 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Baies
Chocolat
Fruits secs
Citronnelle
Chocolat au lait
Fruits rouges
Sablé
Sucré
Vineux
Amande grillée
Traitement

Ce que dit la marque

Sítio Santo Antônio coffees have been described as sweet, dried fruit, red fruit, chocolate, shortbread, lemon grass, and winey berry aroma. The farm is owned by the Peixoto family where they nurture 74,000 coffee trees on 44 hectares of land. They are well-known specialty coffee producers. In 2020 the Peixoto’s became well-known in the global coffee industry to be among the first Black Brazilian families to export into the international specialty market carrying their name and recognition. Sweet and bright, with low acidity and a smooth body. Milk Chocolate & Toasted Almond natural process Sítio Santo Antônio coffees have been described as sweet, dried fruit, red fruit, chocolate, shortbread, lemon grass, and winey berry aroma. The farm is owned by the Peixoto family where they nurture 74,000 coffee trees on 44 hectares of land. They are well-known specialty coffee producers. In 2020 the Peixoto’s became well-known in the global coffee industry to be among the first Black Brazilian families to export into the international specialty market carrying their name and recognition. Sweet and bright, with low acidity and a smooth body. Milk Chocolate & Toasted Almond natural process
Sítio Santo Antônio coffees have been described as sweet, dried fruit, red fruit, chocolate, shortbread, lemon grass, and winey berry aroma. The farm is owned by the Peixoto family where they nurture 74,000 coffee trees on 44 hectares of land. They are well-known specialty coffee producers. In 2020 the Peixoto’s became well-known in the global coffee industry to be among the first Black Brazilian families to export into the international specialty market carrying their name and recognition. Sweet and bright, with low acidity and a smooth body. Milk Chocolate & Toasted Almond natural process Sítio Santo Antônio coffees have been described as sweet, dried fruit, red fruit, chocolate, shortbread, lemon grass, and winey berry aroma. The farm is owned by the Peixoto family where they nurture 74,000 coffee trees on 44 hectares of land. They are well-known specialty coffee producers. In 2020 the Peixoto’s became well-known in the global coffee industry to be among the first Black Brazilian families to export into the international specialty market carrying their name and recognition. Sweet and bright, with low acidity and a smooth body. Milk Chocolate & Toasted Almond natural process
Original en anglais.
Voir les éditions précédentes

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Plus de Coffee Emporium