Last updated: 2026-09-10T08:22:11.982Z

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/calendar-coffee/gildardo-edy-rivas-guatemala-filter/reviews)

21,23 $US/250g

**Traitement:** [Lavé](https://www.coffeelist.co/fr/insights/processing-method/washed)

**Région:** [Huehuetenango, Guatemala 🇬🇹](https://www.coffeelist.co/fr/insights/region/811b6c0c-dab1-4321-aa85-59100561f6ec)

**Variété:** [Pacamara](https://www.coffeelist.co/fr/insights/variety/pacamara)

**Altitude:** ~1800 m alt.

**Récolte:** février

**Recommandé pour:** Filtre

**Bio:** Oui

## Ce que dit la marque

> - Information - Transparency - **Nectarine & Chocolate Harvest: February 2026 ** **Country: Guatemala Producer: Gildardo & Edy Rivas Region: Huehuetenago Process: Washed Variety: Pacamara Altitude: 1,800 masl ** Gildardo and Edy Rivas are two brothers producing coffee in the high-altitude region of Huehuetenango, Guatemala. After inheriting their family’s three-hectare farm, they began working with Caravela to better understand the quality of their coffee and find ways to move beyond commodity production. The farm is small, biodiverse, and naturally shaded by a variety of trees. All of the coffee is grown organically, although the farm is not formally certified. Gildardo and Edy cultivate several varieties and have recently begun separating them into individual lots to highlight their distinct characteristics. This particular coffee comes exclusively from the Pacamara trees on their farm. Roasted for filter brewing, you can expect a bright and sweet cup with notes of nectarine and chocolate. - **Price we paid: USD $7.84 /lb FOB: TBC Farm gate: TBC Weight purchased: 345 Buying history: 2 years Importer: Caravela Cup score: 86.75**

Original en anglais.

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# Gildardo & Edy Rivas | Guatemala | Filter

[Voir sur le site du torréfacteur](https://calendarcoffee.ie/products/gildardo-edy-rivas-guatemala-filter)

250g

21,23 $US

(38,52 $US/lbs)

## Profil

### Caractéristiques gustatives

**Corps:** 43/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 65/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 58/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 35/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 5/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Claire à moyenne — 3/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Chocolat

Nectarine

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