0 notes
À partir de 21,99 $US/14oz
Traitement
Région
Altitude
1200-1600 m alt.
Recommandé pour
Espresso
Ce que dit la marque
Roast: Med-dark Tasting Profile: Dark chocolate, molasses, brown sugar Grower: Smallholder farmers from Kintamani Variety: Bourbon, Typica, Catimor Region: Kintamani, Bali, Indonesia Altitude: 1200-1600 M Soil Type: Volcanic Loam Process: Hand picked, wet-hulled and dried on raised beds.Roast: Med-dark Tasting Profile: Dark chocolate, molasses, brown sugar Grower: Smallholder farmers from Kintamani Variety: Bourbon, Typica, Catimor Region: Kintamani, Bali, Indonesia Altitude: 1200-1600 M Soil Type: Volcanic Loam Process: Hand picked, wet-hulled and dried on raised beds.
Original en anglais.
14oz
21,99 $US
(25,13 $US/lbs)1.125lb
29,99 $US
(26,66 $US/lbs)2.25lb
44,99 $US
(19,99 $US/lbs)6lb
84,99 $US
(14,17 $US/lbs)7.5lb
169,99 $US
(22,67 $US/lbs)Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne
Notes de dégustation
Sucre roux
Chocolat noir
Mélasse