0 notes
À partir de 4,70 $US/100g
Traitement
Région
Variété
Altitude
~1616 m alt.
Recommandé pour
Espresso
Décaféiné
Oui
Ce que dit la marque
Our first-ever single-origin, specialty Half-Caff comes from Yelnoorkhan Estate. We selected their S795, washed processed coffee to create a complex and distinctive cup. To reduce caffeine by 55%, we used CO₂ decaffeination, a chemical-free, minimal-waste generating method that is conscious in its water and energy usage. We chose it because the other decaffeination methods available to us in India came with a catch. In removing all the caffeine, they also took away the depth that makes a cup memorable. Adding artificial flavours was not something we wanted to do, never mind the fact that many of these methods also used far too much water. The result is a cup with a gentler kick that holds its own in terms of flavour. You’ll first notice chocolate biscuits on the nose as well as your palate. A silky mouthfeel then reveals notes of roasted hazelnuts and malt, followed by a long, nutty finish. For the best experience, brew this coffee using an espresso machine. It tastes great black and is equally suited to milk-based beverages. Recommended Resting Period: 5 Days Note: This coffee pack is a special release with limited availability and, therefore, cannot be included in a subscription plan.Our first-ever single-origin, specialty Half-Caff comes from Yelnoorkhan Estate. We selected their S795, washed processed coffee to create a complex and distinctive cup. To reduce caffeine by 55%, we used CO₂ decaffeination, a chemical-free, minimal-waste generating method that is conscious in its water and energy usage. We chose it because the other decaffeination methods available to us in India came with a catch. In removing all the caffeine, they also took away the depth that makes a cup memorable. Adding artificial flavours was not something we wanted to do, never mind the fact that many of these methods also used far too much water. The result is a cup with a gentler kick that holds its own in terms of flavour. You’ll first notice chocolate biscuits on the nose as well as your palate. A silky mouthfeel then reveals notes of roasted hazelnuts and malt, followed by a long, nutty finish. For the best experience, brew this coffee using an espresso machine. It tastes great black and is equally suited to milk-based beverages. Recommended Resting Period: 5 Days Note: This coffee pack is a special release with limited availability and, therefore, cannot be included in a subscription plan.
Original en anglais.
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100g
4,70 $US
(21,32 $US/lbs)200g
8,35 $US
(18,94 $US/lbs)Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne à foncée
Notes de dégustation
Malt
Noisette grillée
Biscuit au chocolat