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À partir de 6,78 $US/250g
Traitement
Région
Altitude
1100-1600 m alt.
Recommandé pour
Espresso, Percolation
Ce que dit la marque
Our darkest roasted coffee, the French Roast is a blend best enjoyed black for those who like their coffee bold, like a traditional espresso with bittersweet notes. If you’re looking to add milk and still retain a definite bite, this is a great choice. We recommend brewing this as an Espresso or using manual brewing equipment such as French Press or Moka Pot. Recommended Resting Period: 5 DaysOur darkest roasted coffee, the French Roast is a blend best enjoyed black for those who like their coffee bold, like a traditional espresso with bittersweet notes. If you’re looking to add milk and still retain a definite bite, this is a great choice. We recommend brewing this as an Espresso or using manual brewing equipment such as French Press or Moka Pot. Recommended Resting Period: 5 Days
Original en anglais.
Voir les éditions précédentes
250g
6,78 $US
(12,30 $US/lbs)500g
12,51 $US
(11,35 $US/lbs)1kg
23,05 $US
(10,46 $US/lbs)Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Foncée
Notes de dégustation
Cacao
Doux-amer