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À partir de 7,30 $US/250g
Traitement
Région
Variété
Altitude
~1450 m alt.
Recommandé pour
Espresso, Percolation
Ce que dit la marque
About Basankhan Estate Basankhan Estate was our first ever single origin dark roast. Now a beloved part of our perennial selection, it comes from a family-owned farm with a rich history spanning over 100 years. At the estate, coffee grows alongside black pepper, oranges, cardamom, lemons, and bananas. As you take a sip, enjoy the velvety mouthfeel reminiscent of dark chocolate, which enhances the overall richness of this brew. The coffee’s body is heavy and round, creating a luscious and full-bodied experience that envelops your palate. If you’ve liked our dark roasts like Vienna and Dhak, you’ll enjoy this one too! Recommended Resting Period: 7 DaysAbout Basankhan Estate Basankhan Estate was our first ever single origin dark roast. Now a beloved part of our perennial selection, it comes from a family-owned farm with a rich history spanning over 100 years. At the estate, coffee grows alongside black pepper, oranges, cardamom, lemons, and bananas. As you take a sip, enjoy the velvety mouthfeel reminiscent of dark chocolate, which enhances the overall richness of this brew. The coffee’s body is heavy and round, creating a luscious and full-bodied experience that envelops your palate. If you’ve liked our dark roasts like Vienna and Dhak, you’ll enjoy this one too! Recommended Resting Period: 7 Days
Original en anglais.
Voir les éditions précédentes
250g
7,30 $US
(13,24 $US/lbs)500g
13,55 $US
(12,29 $US/lbs)1kg
24,80 $US
(11,25 $US/lbs)Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Foncée
Notes de dégustation
Chocolat noir
Toffee
Doux-amer
malt torréfié