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MEET THE PRODUCER | Thanks to our longstanding partnership with Atlantic Specialty Coffee and its sister company, Kawacom, we have had the privilege of tasting and buying coffee from the Gamatui Community in Uganda for over half a decade. Local farmers from throughout the Gamatui community bring their freshly harvested cherries to Sipi Falls, who manages the washing, drying, and milling processes all together. This cuts down on labor for the farmers and also increases the quality and value of each lot, ultimately resulting in better price outcomes for the farmers of Gamatui. TRUST THE PROCESS | This lot was processed using a traditional washed processing protocol from the Gamatui coffee lineup. **TAKE A SIP |**It's a super sweet, easy-going coffee, with baked goods like apple pie, taking center stage. With a smoothness like milk chocolate and a sweetness reminiscent of maple syrup, this coffee is crowd-pleasing and versatile - making it an excellent single origin offering to share with friends and family for you, and a perfect blend component in other favorites (like the Classic!) for us. ___________________________________________________________________________ **Origin |**Kapchorwa, Mt. Elgon, Uganda **Producer |**smallholders in the Gamatui community Washing Station | Sipi Falls Washing Station Process | Washed **Variety |**various SL varieties Elevation | 1600-1900 MASLMEET THE PRODUCER | Thanks to our longstanding partnership with Atlantic Specialty Coffee and its sister company, Kawacom, we have had the privilege of tasting and buying coffee from the Gamatui Community in Uganda for over half a decade. Local farmers from throughout the Gamatui community bring their freshly harvested cherries to Sipi Falls, who manages the washing, drying, and milling processes all together. This cuts down on labor for the farmers and also increases the quality and value of each lot, ultimately resulting in better price outcomes for the farmers of Gamatui. TRUST THE PROCESS | This lot was processed using a traditional washed processing protocol from the Gamatui coffee lineup. **TAKE A SIP |**It's a super sweet, easy-going coffee, with baked goods like apple pie, taking center stage. With a smoothness like milk chocolate and a sweetness reminiscent of maple syrup, this coffee is crowd-pleasing and versatile - making it an excellent single origin offering to share with friends and family for you, and a perfect blend component in other favorites (like the Classic!) for us. ___________________________________________________________________________ **Origin |**Kapchorwa, Mt. Elgon, Uganda **Producer |**smallholders in the Gamatui community Washing Station | Sipi Falls Washing Station Process | Washed **Variety |**various SL varieties Elevation | 1600-1900 MASL
Original en anglais.
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Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire
Notes de dégustation
Sirop d’érable
Chocolat au lait
Tarte aux pommes