Last updated: 2026-09-11T12:21:26.708Z

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/big-sur-coffee/25-26-new-season-ethiopia-faysel-abdosh-extended-fermentation-three-stages-slow-dry-g1-premium-natural-150g/reviews)

16,00 $US/150g

**Traitement:** [Nature](https://www.coffeelist.co/fr/insights/processing-method/natural)

,

[Fermentation prolongée](https://www.coffeelist.co/fr/insights/processing-method/extended%20fermentation)

**Région:** [Hambela Wamena, Éthiopie 🇪🇹](https://www.coffeelist.co/fr/insights/region/653e3fdc-3a76-4c1e-b7a7-49e5c9ecbeb3)

**Variété:** [Ethiopian heirloom](https://www.coffeelist.co/fr/insights/variety/ethiopian-heirloom)

**Altitude:** 2350-2400 m alt.

**Récolte:** décembre-janvier

## Ce que dit la marque

> Skip to product information - Open media 1 in modal - Open media 2 in modal 1 of 2 Big Sur Coffee 25/26 New Season - Ethiopia Faysel Abdosh Extended Fermentation Three Stages Slow Dry G1 Premium Natural - 150g 25/26 New Season - Ethiopia Faysel Abdosh Extended Fermentation Three Stages Slow Dry G1 Premium Natural - 150g Regular price $16.00 USD Regular price Sale price $16.00 USD Sale Sold out Taxes included. Shipping calculated at checkout. Share Share Link Close share Copy link Quantity Decrease quantity for 25/26 New Season - Ethiopia Faysel Abdosh Extended Fermentation Three Stages Slow Dry G1 Premium Natural - 150g Increase quantity for 25/26 New Season - Ethiopia Faysel Abdosh Extended Fermentation Three Stages Slow Dry G1 Premium Natural - 150g Add to cart Country: Ethiopia Region: Guji Hambela Municipality: Deri Kidame Village: Deri Processing Station: Faysel Abdosh Premium Lot: Faysel Abdosh Project 2 Variety: Ethiopian Landrace (Heirloom) Altitude: 2,350–2,400 meters Harvest: December 2025 – January 2026 Process: Extended fermentation, three-stage slow-drying natural Flavor notes: Red grape, creamy strawberry, nectarine, lychee View full details

Original en anglais.

[Voir les éditions précédentes](https://www.coffeelist.co/fr/b/big-sur-coffee/25-26-new-season-ethiopia-faysel-abdosh-extended-fermentation-three-stages-slow-dry-g1-premium-natural-150g/releases)

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# 25/26 New Season - Ethiopia Faysel Abdosh Extended Fermentation Three Stages Slow Dry G1 Premium Natural - 150g

[Voir sur le site du torréfacteur](https://bigsurcafe.com/products/25-26-new-season-ethiopia-faysel-abdosh-extended-fermentation-three-stages-slow-dry-g1-premium-natural-150g)

150g

16,00 $US

(48,38 $US/lbs)

## Profil

### Caractéristiques gustatives

**Corps:** 13/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 68/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 60/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 10/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 90/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Très claire — 1/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Litchi

Nectarine

Fraise

Raisin rouge

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