Last updated: 2026-08-18T18:53:59.700Z

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/barismo-coffee/el-xalum/reviews)

À partir de 26,67 $US/lbs

[BARISMO COFFEE · US](https://www.coffeelist.co/fr/b/barismo-coffee)

# El Xalum

[Voir sur le site du torréfacteur](http://www.barismo.com/xalum-2024)

12oz

20,00 $US

(26,67 $US/lbs)

## Profil

### Caractéristiques gustatives

**Corps:** 54/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 76/100 — Doux (0) to Vif et acidulé (100)

**Amertume:** 49/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 15/100 — Conventionnel (0) to Funky et original (100)

**Niveau de torréfaction:** Moyenne — 4/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Agrumes

Chocolat noir

Pistache

**Traitement:** [Lavé](https://www.coffeelist.co/fr/insights/processing-method/washed)

**Région:** [Amatitlan, Guatemala 🇬🇹](https://www.coffeelist.co/fr/insights/region/61027b8a-f9b0-4fa3-872b-90a81d6a8a66)

**Variété:** [Bourbon jaune](https://www.coffeelist.co/fr/insights/variety/bourbon-amarelo)

,

[Bourbon rouge](https://www.coffeelist.co/fr/insights/variety/bourbon-vermelho)

,

[Typica](https://www.coffeelist.co/fr/insights/variety/typica)

**Altitude:** 1400-1500 m alt.

## Ce que dit la marque

> This is the Xalum General Lot: the bulk of the main harvest. It's our go-to for a "deep, chocolaty" coffee. We have been working with Christian Starry & his family, who own El Xalum, for the past 14 years. The farm is located near Lake Amatitlán, and the wet mill (pictured above) directly overlooks the lake. When we first started working together in 2011, they were just coming back from being hit hard by a series of setbacks: a hurricane, the Coffee Leaf Rust epidemic, the decline in pollinator populations, and more. Since then, tremendous effort on the part of the Starry family has led to a new chapter being written for the family farm.

Original en anglais.

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