Last updated: 2026-09-16T16:22:05.294Z

En rupture de stock

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/axil-coffee/finca-deborah-aether/reviews)

65,33 $US

**Traitement:** [Lavé](https://www.coffeelist.co/fr/insights/processing-method/washed)

,

[Macération à l’argon](https://www.coffeelist.co/fr/insights/processing-method/argon%20maceration)

**Région:** [Volcán, Panama 🇵🇦](https://www.coffeelist.co/fr/insights/region/465fe7f3-99fc-435d-9092-b5254cb7b3a6)

**Variété:** [Geisha](https://www.coffeelist.co/fr/insights/variety/geisha)

**Altitude:** ~1925 m alt.

## Ce que dit la marque

> Origin: Panama Farm/Region: Finca Deborah, Volcan Tasting Notes: Mandarin, Bergamot & Orange Blossom Producer: Jamison Savage Varietal: Gesha Altitude: 1925 MASL Processing: Argon Maceration Washed Roast Profile: Omni About The Coffee: Finca Deborah is shrouded in rainforest cloud coverage for much of the year. The extreme elevation and reduced temperature slows the metabolism of the trees. These cold temperatures, reaching 10 C, permit the trees to push more sugars into the cherries during production. After the ripe Gesha cherries are harvested, they enter a carefully controlled fermentation process in argon-infused stainless steel tanks. This 50-hour journey, closely monitored for temperature and pH, ensures that only the most desirable aromas emerge. Once the cherries have reached their peak, they are washed and dried on a specialised three-tiered bed system, preserving the delicate complexities within. After the required time inside nitrogen-infused tanks, the coffee is removed and placed on shaded, raised, African beds.

Original en anglais.

[AXIL COFFEE · AU](https://www.coffeelist.co/fr/b/axil-coffee)

# Finca Deborah - Aether

[Voir sur le site du torréfacteur](https://axilcoffee.com.au/products/finca-deborah-aether)

65,33 $US

## Profil

### Caractéristiques gustatives

**Corps:** 38/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 76/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 58/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 35/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 90/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Claire à moyenne — 3/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Bergamote

Fleur d’oranger

Orange mandarine

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