A refined and expressive Geisha from the renowned Finca El Diviso in Huila, Colombia. This high-altitude lot combines the clarity of a washed process with modern fermentation techniques, resulting in a beautifully balanced cup with notes of blackcurrant, Turkish delight, and honey — floral, fruit-forward, and elegantly sweet.

A refined and expressive Geisha from the renowned Finca El Diviso in Huila, Colombia. This high-altitude lot combines the clarity of a washed process with modern fermentation techniques, resulting in a beautifully balanced cup with notes of blackcurrant, Turkish delight, and honey — floral, fruit-forward, and elegantly sweet.